The Parc at Trilogy 254 Wolf Road, Latham, NY 12110

"It is a short menu, but what the have is generally good. In the fork and knife part of the menu, when they say small, they mean it. I got the chicken breast, then ordered the flatbread because the small was, in fact, small. It was, however, very good and perfectly spiced."

"I stay at the hotel connected to this restaurant often for work. I always eat breakfast here, and sometimes dinner. I’ve always enjoyed the food, but the morning hours do have slow service. Evening service has always been efficient. Everyone is super friendly here as well."

"I was quite surprised to find this fantastic restaurant attached my to hotel. Hotel restaurants are usually a miss. This spot is not. Excellent scratch made food. Kind and conversational staff. A small, but good selection of beer, whiskey and other spirits. The menu is limited, but I ate here three times in a week and found something good each night as they rotate the menu. I wouldn’t even have to be staying at the hotel to come back here if I was local. I’d even bring a date here if I was."

"A very quaint and trendy bistro. The food is fantastic. The drinks are tasty and the service is impeccable. The decor is tasteful and trendy. I came for cocktails and tapas with friends and was not disappointed. The shrimp cocktail consisted of plump and flavorful shrimp. They did not taste like the defrosted shrimp that is the usual fare at other establishments. They were fresh,plump and full of flavor. they also had a Tina tar tar that is the most delicious thing I have experienced in a lifetime. Skewers of beef teriyaki were available. They were flavorful and tender and didn't have that overpowering taste that items marinated in teriyaki can possess. They were wonderful. Dirty vodka martinis made with top shelf vodka helped to balance out a perfect evening with friends. Definitely a great place for the mature and adventurous or the millennial looking for a trendy hip place to have a bite and a drink. A must experience for the adventurous grown up."

"We stopped on the way home from Montreal. I didn’t expect much but food was actually very good. Zucchini pasta was excellent."