Smith Barn

"Pretty wedding venue. Large dance floor. Wish table weren’t separated by floor though, those upstairs seem to miss a lot."

"My partner and I had the most FANTASTIC experience with our wedding here 9/23! Everyone there creates a dream team to curate your special day- Tammy and Beth’s attention to detail transforms the barn into your ideal space. Vinny (Vincent Bianco) is the BEST cook and we received so many compliments about the meal. Everyone enjoyed the music and DJ Rick has a great knowledge of the venue."

"Tammy is the best!!! Beautiful venue, well run and fun to work+++++++"

"Was married at Smith Barn recently and can't express how happy we were with Tammy and her staff. They were absolutely exceptional and the entire night flew by without a single hitch. Would easily recommend this to anyone looking for beautiful views, great service and an amazing historic venue."

"Some quick points to make about using this venue for a wedding reception: - Beautiful setting, inside and out - Staff was responsive before and during the event - Parking was very easy for all attendees - Renting the venue for 5 hours on a weekday afternoon/evening totaled to about $2000, which is pretty darn cheap. It should also be noted that you cannot come the night before or earlier than 2 hours prior to the event time you reserved, to drop off equipment or set anything up, so it has to be all done within that timeframe right before your event. Also, no confetti of any kind is allowed in the area (these policies are stated in the contract that you sign beforehand). Our wedding was in October, and in New England that means beautiful leaves and colors in every direction. The weather was fair and made for great outdoor pictures. Everything was in place as planned and they worked well with the catering company and my wedding planners. We didn’t allow alcohol in our wedding reception, and the staff there in the barn went out of their way to cover up the alcohol visible from their bar (asking them to close the bar completely costs an additional $2000). Why only 3 stars, then? I hate saying anything bad in my reviews, but it also must be stated: Toward the end of the event, I had a white envelope with approximately $500 in tips placed on the sweetheart table on top of my table napkin, maybe for 15 minutes, intending to use it soon. But when I returned to the table, the envelope was gone. It looked like the staff cleared the sweetheart table of the food, plates, napkins etc. without asking us first. I thought the envelope may have been thrown away by accident, but none of the staff could find it in any of the linen bags. No one was near the table during the time my wife and I were away except the staff. I feel the money was misplaced/overlooked or whatever else explanation for what happened, but in any case we’re out $500. I could’ve done better in protecting the money, to be fair. In perspective, $500 is significant for us but not bank-breaking, but that is essentially the only con to our otherwise well-executed reception."