Shipyard Brew Haus - White Cap Lodge White Heat Road, Newry, ME 04261
About the Business
Located on White Heat Road in Newry, Maine, Shipyard Brew Haus - White Cap Lodge is a charming and cozy restaurant that offers a unique dining experience. This institution is a perfect blend of a traditional shipyard and a modern brew house, providing delicious food and a wide selection of craft beers. The lodge exudes a warm and welcoming atmosphere, making it the perfect spot to enjoy a meal with friends and family. With its picturesque surroundings and top-notch service, Shipyard Brew Haus - White Cap Lodge is a must-visit destination for anyone looking for a memorable dining experience in Maine.
Photos
Location & Phone number
White Heat Rd, Newry, ME 04261, United States
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 10:30 PM
Saturday:
11:00 AM - 10:30 PM
Sunday:
11:00 AM - 9:00 PM
Reviews
"Paul Newton- AMAZING Customer Service. At the Shipyard- Whitecap we had a concern and PAUL took care of us immediately. Thank you! You have life long customers- Kristin W. (via KW Goggle reviews)"
"The $20 Italian is worth $3 if they remember what you ordered....... so not worth it."
"Fun place to grab a beer after skiing down White Cap. Food is not worth the price"
"The food is super tasty!! And relatively decent prices compared to other restaurants in the area. Their house salad is big too!"
"Loveeee the Shipyard Brewing down on White Cap Lodge offers amazing burgers and chicken sandwiches for a quick table dinning meal amid the ski day. they offer a great selection of beers on tap on January 2021 the Finder and the blueberry beers on tap were most popular and savory. they also have an outdoor window during the ski months to sell quick alcohol purchases to enjoy while hanging out by the large campfire outdoors. More importantly during these covid times, the restaurant is extremely covid cautious, they have glass walls all around the bar area and in between dining tables. They also have a customer limited capacity and monitor their numbers strictly to keep the restaurant following covid19 precautionary safety guidelines."
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