Saisonnier

"Fantastic beer. They had a Cantillon Sang Bleu on tap (pictured) and a fantastic variety of lambic available in bottle. As a Belgian beer fan, this was absolutely wonderful. The food was also delicious and the staff were friendly and helpful. If this place was in my neck of the woods, I would be a regular customer. As it is, I hope I can return again someday."

"A great place to stop when biking the Empire State Trail. Lots of great beers on tap. Very cheese-centric menu made with high quality ingredients. Good lighting and vibes."

"Fantastic, I can not speak highly enough about this place. The beer is incredible, space is inviting and the staff friendly. And grilled blew cheese sandwiches? Sold."

"If you like a place that has the strong aroma of a cheese shop then this is the place for you. There is limited outside sitting and limited parking right on a major road. When I was there it had a snobby feel with many families with children that appeared overindulged and we’re often unattended. They have a good variety of beers on tap but for me, hard to enjoy with the overwhelming smell of cheese and the general vibe. Prices consistent with my above impression. Definitely not for the lactose intolerant."

"This is a great gem of a place to stop and have lunch, a mid-afternoon snack, or dinner. This gastropub is the pure definition of local. They source high quality ingredients from surrounding farms from their meat to the cheese and even the bread. The staff is extremely friendly and are happy to talk about where the food is from, their philosophy about beer, or to just chat about the local town. They even gave me a great recommendations for other restaurants in the area. The sandwiches here are fantastic. There were four of us and we just got a few sandwiches and split them. In the warmer weather you can eat outside as well and even bring your dog. I would highly recommend visiting this restaurant."