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Catrachos Restaurant
140 Broadway, Chelsea, Massachusetts, United States
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About the Catrachos Restaurant
Catrachos Restaurant is a beloved establishment located at 140 Broadway in Chelsea, Massachusetts, United States. Specializing in Honduran cuisine, Catrachos offers a delicious array of traditional dishes that will tantalize your taste buds. The name "Catracho" is a colloquial term used to refer to people from Honduras, derived from General Florencio Xatruch and his troops known as the "Xatruches". Our menu features a variety of dishes made with native culinary elements, with corn, rice, and beans being key ingredients. Come and experience the flavors of Honduras at Catrachos Restaurant - you won't be disappointed!
Photos of Catrachos Restaurant
140 Broadway, Chelsea, MA 02150, United States
Opening hours of Catrachos Restaurant
Monday:
08:00 - 21:00
Tuesday:
08:00 - 21:00
Wednesday:
08:00 - 21:00
Thursday:
08:00 - 21:00
Friday:
08:00 - 21:30
Saturday:
08:00 - 21:30
Sunday:
08:00 - 21:30
Reviews of Catrachos Restaurant
"Every time, I’m greeted with such an energy that makes me want to come back. The food is 10/10 probably the best comfort foods someone could be looking for, with the best prices. Definitely recommend to everyone I come across don’t miss out!"
"Nice, cozy, family friendly restaurant. Very good food and staff is nice and always make sure you have what you need. One time met the owner and he made sure our food was to our liking. That was a nice gesture. My favorite Hondurian spot to go to."
"After 1hr waiting for my delivery order, my food was incomplete. I ordered 8 wings and only 5 TINY little wings arrived. Definitely not worth the wait and its a shame because at least the fries were ok. So if you are hungry and expect your food to arrive as you ordered, do not go/ get anything from here."
"Great place to enjoy an authentic Honduran food experience. The restaurant is located in an ethnic enclave with lots of interesting South American restaurants. Among those, this place seemed like one of the popular spot among the locals, so we took a visit for a weekend brunch. Ordered the regular baleada with avocado and carne asada with some horchata, and everything was basic, yet delicious. They were very reminiscent of the breakfasts that I had in Honduras couple of years ago, and everything tasted very authentic. I wasn’t expecting such a huge portion for the baleada given the price, but one was probably sufficient for a normal breakfast. The combination of sour cream, scrambled eggs, and refried beans inside was simple but very filling. Carne asada came with a grilled piece of flank steak which was a bit tough to bite through. However, the pickled veggies, beans, and rice on the side were nice. Great value meal overall, and I would probably return to get more of the baleadas whenever I’m in the area."
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