Ten Tables
597 Centre Street, Boston, Massachusetts, United States
About the Ten Tables
Ten Tables is a beloved neighborhood restaurant located at 597 Centre Street in Boston, Massachusetts. We offer hand-crafted food, cocktails, local craft beers, and a sustainable, organic wine list. Our menu features delicious dishes such as Fresh Burrata with Chili Oil, Porchetta with Mashed Potatoes, and Chocolate Pannacotta.
Join us for our rotating burger and beer special or try our weekly pasta dish paired with a glass of white, rose, or red wine. With over two decades of experience, we pride ourselves on providing a welcoming and comfortable dining experience for our guests.
At Ten Tables, we are committed to remaining affordable, attentive, casual, dynamic, tasty, familiar, and intimate. Please note that a 7% kitchen appreciation fee will be added to each bill. Before ordering, please inform your server of any food allergies in your party. Visit us today to experience the unique flavors and atmosphere that Ten Tables has to offer.
Photos of Ten Tables
597 Centre St, Jamaica Plain, MA 02130, United States
Opening hours of Ten Tables
Monday:
Day off
Tuesday:
Day off
Wednesday:
17:00 - 21:00
Thursday:
17:00 - 21:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
17:00 - 21:00
Reviews of Ten Tables
"The food was really good, the only reason it wasn’t 5 stars is because how tiny the tables for two are. We could barely fit two plates on the table and it just felt extremely cramped inside. If you go with a bigger group and get a table it would probably be best!"
"I’ve got to say that this is the most overrated restaurant in Boston. We were ignored for the first 15 minutes of our arrival (right when they opened; no one else in the restaurant). The menu was unimaginative and the execution of the food, poor. They also had only half of the beers listed on their menu. The Korean chicken app was overcooked and very average (you have likely have had chicken tenders at home that were better). The beef stroganoff was surprising bad: a watery flavorless sauce, over cooked beef and very thin noodles. The wagu burger was very tasty, though the fries were over-cooked. I think it’s time for some changes at this place imho."
"I have always enjoyed it here but the last time I visited, service was very slow (the place wasn't full but there was only one person working at the tables. For one of our entrees, the chef had to bring it to us from the kitchen). Food was still fine, however, at the end of the meal, I was surprised by the additional 5% they tag onto the bill (now I know it's a disclaimer at the bottom of the menu). It's apparently a "kitchen appreciation" fee. The kitchen staff should be paid a living salary and customers should not have to be forced to pay an additional 5%. This fee culture in the US seems to be getting a little out of hand. The tables are quite small but the atmosphere is still homey so I don't mind. It does make eating a bit difficult if you have multiple dishes and multiple people and you easily run out of space."
"Drinks were tasty, service was so-so. My salad was overdressed and too salty, and I only ate two small bites of it, but the server didn't notice or ask about it as she cleared my plate. The bavette steak I had was very chewy (not in a good way) and difficult to cut even with the steak knife. Overall, it was at best mediocre and not worth the price. I came because I heard this place was (once) good, but I will not be returning."
"This is an update to an earlier 5 star review, after my friends and I visited again. JP has many restaurants where you not only can get good food, but have a good time. For me, at the top of the list for a good time and absolutely fantastic food is Ten Tables. The place is joyful, familiar and friendly. We had mussels that were the best I ever had. The halibut was succulent and the brisket pasta was such a comfort food. Thank you Krista, Randy, Cristina and the staff for allowing us to have a wonderful evening."
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