Paddy's Public House

"Maybe this place is good, but I’ll never know. Walked in and the bar was completely full. Bartender was not behind the bar and there was no hostess so we just stood there for like 2 or 3 min and then realized there was a bar upstairs. There was two people up there talking so we figured it was open. We went up and they said that it’s closed and they worked there. Good for you I thought, maybe somebody could help us get a drink around here? bBut that never happened because we walked out. The bartender and another employee walked by us while we were waiting apparently (my wife said after the fact) and I didn’t even know. But they must be doing something good because the bar downstairs is completely full. Just thought it was funny that the employees having a in-depth conversation upstairs couldn’t take a minute to get a seated somewhere. We walked over to the cherry tree instead."

"Had great reviews so we tried it and it lives up to the hype. The food was great and we really liked the atmosphere. I tried the Shepards Pie (pictured) just so I could say I ate that in an Irish Pub and it was delicious. If we lived in Boston this would be a frequent place for us to eat."

"Ratings are a subjective take on concrete experiences. Paddy's provides the best overall restaurant experiences I've had over the past 10 years. The food is incredible and their specials menu houses some of my favorites like the haddock and the meatloaf. Daily menu also has some of my all time faves like thier eggplant parm and harvest grain bowl. The service is top notch - they are some of the best customer service professionals around. And the atmosphere is comfy, moodily dark, and very welcoming. This is my favorite place to bring family and friends."

"This was the first time visiting Paddy’s! The wait time was less than 15 minutes. Walking in you can absorb the loud and togetherness vibe it has to offered. There were four of us. We ordered the Irish Nachos which were delicious with the waffle fries. This held us over u til main entrees arrived quite a bit later. That was only downside was the turn around time for entrees. But it did look pretty busy. I ordered the short rib Mac n cheese which was soooo good. It was a bit much that I took half of it home for leftovers. Tried their sangria which was not too bad. Ended the night with a slice of chocolate cake that had a spicy kick to it which was delicious."

"F This place! Everything is on point! How?! My wife and I have been going here for the last 7 years, and I have personally tried EVERYTHING on the menu. Instead of doing the 20 min dance of “What should we eat for dinner” we just ask “Pub?” If you’re not going for the food, then you’re going for the Pub. Everyone is so welcoming and the place just feels warm & inviting. You will leave happier than when you walked in. Starter: Irish Nachos or Mozzarella Moons Salad: Brody & Benny or Proper Cobb Burger: Cherry bomb or Montreal Pizza: Amy’s Roni or BBQ Ranch Irish classics: All of them! I really could keep going on, but do yourself a favor and stop reading this and go become a patron. By the third time of trying something different, you too will think “F this place! Why is everything so good?”"