Portsmouth Publick House

"Went during Friday night with the family. Ordered the sirloin rare, I got it medium well, it tasted absolutely bland and disgusting. They gave us no napkins, and the service is mediocre at best. I started wondering if the chef that night actually tasted his/her cooking. Once a good establishment, and now they are at the bottom. So disappointed."

"Great service. Nice advisor, pleasant of TVs to watch all kinds of sports. Plenty of parking. Good was average (cheese pizza and Cesar salad wrap) reasonably priced."

"Decided to do my usual stop in this past Friday night and got to hang out with the bartender Joe who is always great to talk to and is fast with service. Had the baked stuffed Haddock with rice and asparagus along with a 22 oz angry orchard followed by a spicy passion fruit margarita made from ghost pepper tequila and a tajin spice rim. Never had a drink like that before but it had the perfect kick and paired very well with my dinner. Decided to also try the tirimasu for dessert which for those that like coffee this is definitely the dessert for you. Highly recommend this place all the time and try different things each time I go. Love this place between the atmosphere and the fresh food and drinks."

"Decided to give them a try on the way through the area. My husband and I shared a cup of clam chowder, general tso pizza, and the pulled pork mac n cheese. The Mac and cheese was delicious! The pizza was pretty good too but would try a different flavor next time. The crust was baked just right."

"Stopped in for an unplanned bite to eat and loved it! Great place - cool building, bar, and outside seating area. There was some acoustic/vocal entertainment - young guy with a pretty impressive play list and variety. As per the waiter's recommendation, we went with the fig pizza. It was excellent! Beer selection/menu was very good too! Outdoor space, decor, and atmosphere was my favorite - gas fire pit and heaters, along with cafe lighting strung-up throughout. We will return!!!"