Drifters Bar & Restaurant

"We went early in the day and the restaurant was slow. Our server, Washington, was friendly and had great recommendations. The food was fantastic. We will definitely be back before the end of our trip."

"Sunday is date day for my husband and me and we usually look for a nice place for lunch. Since we were exploring, I opened my Maps for nearby eateries and Bousquet came up so we checked it out. Their Sunday brunch was about to begin and we were the first in. I had the smoked salmon and avocado (guacamole) on sourdough bread and it was absolutely heavenly! And I had a great conversation with the manager, Amie. It's now on our very short list of favorites!"

"The food was delicious. Had lots of choices for gluten free. Even said they could modify meals that weren't gf. Weather didn't cooperate but the patio looked very nice. It was a Friday when we went and they had live music which was nice."

"Wonderful bar view of ski slopes and dining area. Very clean, attentive and pleasant. Music and lights creates an atmosphere to unwind, relax or propose. I recommend to visit and have an excellent meal well prepared. Coffee and banana foster was my dessert. I recommend. Staff was kind, sincere and authentic.. The music set the mood. A jet set experience at common family prices..no disappointments. Had dinner at the bar early June. Venue was just remodel sparing no expense for luxury. Take the elevator up to the second floor and enjoy."

"HIGHLY recommend! My teenagers & I come here frequently & the food is excellent. Pub food but upscale pub food, no soggy fries & dry burgers here. We love the nachos (if you like queso you’ll understand) & the salads & the burgers are amazing. Atmosphere is casual & nice, & the chef is as sweet as can be & shared some details on her family mac & cheese recipe. We really love this place!!"