Deng's Garden Restaurant

"We hadn’t been to Deng’s in many years as honestly it wasn’t that great the last time we ordered from them. They are now under new management! We went at 5 pm on Friday & we were only ones at the bar which only had 5 seats and 2 in front of the sushi bar. We both got Mai Tai’s which were good, not great but the food was so fresh and very good! The Hot and Sour Soup was the best I’ve had and we loved the General Tao’s Chicken, pork strips, beef teriyaki, Crab Rangoon and Peking Dumplings. We will definitely go back!"

"If I could do zero stars I would!! Ordered food on 12/29 for New Year’s Eve pickup at 5:30pm-when I arrived at 5:15pm I was told the order wasn’t ready yet. At 6:00pm I was told they had no record of my order, were rude, dismissive and proceeded to ignore me. Oh wait, I was told if I wanted to place my order then it would be about a two hour wait. I won’t set foot in that place again!! One more thing, they’re shady; they were telling people that paid in advance that payment didn’t go through and had to pay again, but to hold on to the receipt in case they got charged twice."

"In the past terrible, definitely must be new owners , clean, updated and the food was excellent! Give them another try."

"Ordered the all day combination of Orange Chicken, Fried Rice and Boneless spareribs. Fried Rice is amazing... light, fluffy, and full with vegetables, egg and bean sprouts. Definitely not smothered in soy sauce. Orange chicken is spicy, but not too spicy with great flavor. Boneless spareribs are tender but can be a little greasy. By far some of the best Chinese food in the area. Most Chinese restaurants can be judged by their Fried rice and egg rolls. The egg rolls here are authentic, filled with pork and vegetables not just stuffed with bland cabbage like many others in the area. Under the new management, Dengs is definitely worth trying again."

"New owners… orange chicken was so inedible it was soggy breaded chicken and when I mean soggy it was like wet bread around chicken with a thin sauce like water. The flavor was dull and bland. The “duck sauce” was like water as well with zero flavor. The crab Rangoon were not bad and the egg roll was stuffed full but had a weird spice in it unlike any other egg roll I threw them away. I’ll never order from here again. Had take out a few months back from here and it was entirely different it was good. It’s a shame. There’s no good Chinese food restaurants in the area at all."