Ginger Cajun

"Had the Cajun butter crab legs and shrimp. It was cooked well and delicious. I’ve eaten a lot of viet Cajun and it can be over cooked or the seafood can taste old. I was pleasantly surprised. Hope this place stays around because I love this style of dining and it’s hard to find. Dim Sum was also good."

"Went with a group nov 10th because we were determined to find crab legs and this seemed to be the only place that had them. They seemed short staffed- there was a wait and our booth was still dirty when we got sat. We had to wipe crumbs and mystery liquid off our seats and table. We ordered crab legs, and they arrived cold. Some clusters were slightly warm but over half of our food was straight up cold- technically room temp because the restaurant was a little chilly. However, the garlic butter was delicious and we were so hungry that we just ate it- our server seemed overwhelmed and should have had more help from her coworkers. She didn’t check on us at all until we were almost done. I think she had 4 other booths of people to deal with. I’ve literally never gotten cold food from a restaurant before this. It was a shocking experience for the price we paid for our food, but at least it gave us something to laugh about."

"They don’t have a line for a reason. Seriously, a party of 5 and every item was cold. Appetizers came out after, miso soup was ice, we had our server feel the temperature of the appetizer at our table, as he was dropping them off, to prove the food keeps coming out cold. Instead of a manager coming to speak to us, after 20 minutes we found one. Mentioning what was wrong bc none of us ate our food, the managers response was “you could have eaten it because it was on the table”. Don’t waste your time, I promise you just go wait in line somewhere else."

"The place is sweet, staff is good. But don't expect the food to be a perfect experience. I took a pork ramen, it wasn't salty and not enough garlic as the basic recipes. Someone else took a fried rice, too much salty and it look like a normal rice with vegetables and shrimps but the taste was good."