Gogo Ya

"Gogo Ya has the most amazing bento bowls ever!!!! I have never had such a great bowl: not too salty, perfect amount of each ingredient, and everything had such a rich taste. The salmon was amazing. Pretty expensive prices but the bowl was definitely worth the $22."

"Save your money. We’re visiting from Houston and were really excited about this place because it looked so good online. Huge let down. We got the nori tacos. The tuna wasn’t cubed. It was like smushed ground tuna. And tasted odd. We also got a sashimi bowl and the fish was mushy in that too. It was over salted. Overall a big disappointment. They did get it out quickly. I would’ve traded the timeliness for flavor though. Especially for $10 a taco."

"I waited 25+ minutes for the wrong order. I ordered a spicy tuna roll and edamame. I received a tuna roll made with tuna from a can and bland/lukewarm edamame. The people working there were rude and laughing and in no rush to prepare anyone’s order. Do not recommend."

"I always enjoy modern and innovative fusion concepts, so I thought I'd give the crispy nori sushi tacos a go. Mine was the spicy tuna; it was served in a holder atop a heavy duty plate, which made for a funny image when juxtaposed against the plain plastic cafeteria tray. The seaweed "taco shell" was crunchy and unique, and the sushi rice was quite good. The tuna filling was cubed precisely and topped with green onions. The sushi taco was an interesting idea executed well, but still only gets 3 stars is because it was incredibly expensive. Just a single taco was $10! Even two wouldn't be enough to constitute an entire meal. This was my first time getting food at Time Out Market (at either Boston's food hall or anywhere else), but for my next visit, I'll be exploring one of the other food stalls here."

"I'm gonna echo everyone else here -- these tacos are expensive but they are perfection. The current price is 2 for $20 (as of 1/16/2022) and the tacos are not particularly large, but this is hands down the best "fusion sushi" item that I've ever had, and I'd rather eat here than at most sushi restaurants. The crispy nori shell is perfectly thin and crunchy, the rice is chewy and lightly seasoned, and the fish is plentiful and flavorful. We got the torched hamachi and the tuna. The hamachi was a superstar -- the smokiness from the torching was divine. I imagine that the torched salmon is also delicious. The tuna was also perfectly seasoned and tender. The balance of textures and flavors was masterful. I will be thinking about these tacos for a long time. I was hesitant to go to Time Out Market because I expected overpriced mediocre food. The food is indeed pricey but if you know which booths to order at it can be totally worth it."