Mogan's Oyster House

"Attended for dinner on a Friday, made reservations easily online the day prior. Ended up getting there about 45 minutes before our reservation time, not expecting to be seated early/yet, however the hostess greeted us & seated us immediately with a smile. The vibe of the restaurant is fantastic, it is immaculately clean. The lighting is good & their main bar is very beautifully built and an amazing focal feature of the establishment. Our server, Scott, was top tier. He took the time to explain with detail, while keeping us captivated and not bored during the details. He was personable and extremely good at his position as server, I dont think we’ve had a server as wonderful as Scott for a very long time, if ever. Special notice, I made one simple note on the reservation that there was a peanut allergy , they went above and beyond to make sure my meal was safe & my Brussels weren’t in any contact with peanuts so much so that they separately baked them in the oven. Wonderful attention to detail and taking care of your customers. It was also our 5 year wedding anniversary & we were truly celebrated & it was the most special night! Thank you Scott & Thank you Mogans! Will be back!!!!"

"Culinary talent and a hospitality attitude is fluid. It is found everywhere and not held by only cities. I had a phenomenal meal and experience @mogansoysterhousesby in downtown Salisbury, MD #EasternShore. The service and attention to food sourcing is driven by the owner/operator, Chef, Manager and staff. Round 1: lobster roll, crispy Brussels sprouts, the wine and beer menu is tough to beat. Round 2 and 3 you have to discover for yourself. Looking for me, you know where to find me. So go… #MD #easternshore #regionalcusine #localcommunity #smallbusinesssupport"

"I stopped in to use the restroom before getting my hair done across the street at Rob FOOKS Hair Salon. Greeters were welcoming and atmosphere was nice. Hostess offered me 10% off menu when I returned (which I forgot to use). But I came back about 3hrs later. Chose a seat by the window and enjoyed the best oysters I’ve ever had!!!! Ordered a doz raw oysters, mussels pot and French fries. Virgin mojito was made perfect and the server was attentive and offered great selections. Will definitely come back every time I visit the salon. The service and food was definitely up to par. It was happy hour but bar wasn’t loud or filled. Neither was the side I sat on."

"Everyone was gracious, inviting, and pleasant. Charlotte, our waitress, was delightful and treated us like royalty. The grilled oysters with Parmesan and garlic were the best I’ve ever had. We enjoyed the fontina mini biscuits, and the crab cake was also the best I’ve ever had with just the right amount of parsley and loaded with fresh lump crabmeat, the flavor of which came through, not overwhelmed by seasoning and filler. I loved the Blue Heron cocktail. The restaurant had an easy going vibe and nice upbeat ambiance. I want to return every time I come to the Eastern Shore."

"Our first time at Mogans and won't be Our last. Rosie our bartender was absolutely amazing. She went above and beyond to make sure we were enjoying our experience. Explained the food choices and drinks. Rosie was without a doubt the best I have experienced in the business in quite a while. Thank you again !"