Pastelmex
About the Business
Pastelmex is a charming bakery, cafe, and food store located at 694 North Pearl Street in Bridgeton, New Jersey. Our institution offers a wide variety of delicious pastries, cakes, and Mexican-inspired treats that are sure to satisfy your sweet tooth. Whether you're looking for a quick coffee and pastry to start your day, or a special cake for a celebration, Pastelmex has you covered. Come visit us and experience the delicious flavors and friendly atmosphere that make us a favorite spot in the community.
Photos
Location & Phone number
694 N Pearl St, Bridgeton, NJ 08302, United States
Hours open
Monday:
4:00 AM - 8:00 PM
Tuesday:
4:00 AM - 8:00 PM
Wednesday:
4:00 AM - 8:00 PM
Thursday:
4:00 AM - 8:00 PM
Friday:
4:00 AM - 8:00 PM
Saturday:
4:00 AM - 8:00 PM
Sunday:
4:00 AM - 8:00 PM
Reviews
"Finding a place that made tres leches cakes was challenging even after someone at another bakery recommended this one. The staff was courteous despite some language obstacles, and filled my order for the next day. I'm afraid, though, that it's cake for a birthday party later today, so I haven't tried it yet--but it looks beautiful, stacked with fresh fruit."
"Didn't like it. If you are not of Hispanic heritage good luck. I was treated like I wasn't even in America. Language kept going from Spanish to English and I told them numerous times that I didn't speak Spanish. I was dismissed and told to go down the street."
"What I ordered what I got had a soap taste on purple and green frosting thankfully it wasn’t for a party"
"My son wanted to check this place out for a change so I sent him inside to pick out what he wanted. The staff was helpful, showing him where the bags were to select the baked goods of the display cabinets. He got a few different types of breads and pastries and everything seemed fine until I got home and noticed some spots on a couple of the things he bought. I look closer and realized it was mold. My son had just eaten moldy food. I was so disgusted. There's no excuse for this anytime, but especially not on a Sunday morning, what should be a busy selling day for a bakery. How can a bakery not ensure they are selling fresh food?"
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