Figs

"The food was excellent and the service was just as good! Someone in our party had allergies and they were very accommodating and cautious which was also greatly appreciated. Would definitely recommend!"

"Such a lovely, cozy spot for, what I would consider, a home cook meal. I had the baked brie that was sweet and savory. For my main, I had the lamb shank with cous cous. The meat was so tender, it was coming off the bone. And the cous cous, truly reminded me what my mom would make, so full of flavor. Absolutely loved it and wish I had room for dessert! For a comment I saw earlier - they do take card, no need to worry about having only cash. Come and enjoy this little gem!"

"Went here the other day for brunch with the bf and some of his family. The first thing I noticed was the small, warm vibe of the restaurant. It felt very welcoming. Our waitress was attentive and even took note of dietary restrictions, which was awesome. Most of the food was pretty good. My only real gripe was that it's cash only. It's a bit inconvenient, but at least you'll know to have cash ready. Overall, I wouldn't go out of my way to go here again, but I would definitely go again if I was in the area."

"Nice eating option near the Museum of Arts. Good hummus and seafood dishes. Adequate service. BYOB made it an affordable outing."

"Visited Figs with friends for a Saturday night out. I would highly recommend snagging a reservation as when we walked in the restaurant was packed wall to wall. For reference - Figs is both BYOB and cash only. We had a variety of items which were definitely all above average - with the lamb shank being the stand out. Some minor complaints include all dishes being on the watery side, and the size of my shrimp dish being small. Overall though, had a solid time."