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Maison Bleue Bistro
653 Washington Street, Cape May, New Jersey, United States
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About the Maison Bleue Bistro
Maison Bleue Bistro is a charming French restaurant located at 653 Washington Street in Cape May, New Jersey. The brainchild of owners Sandy and John Vizzone, along with Executive Chef Anthony Depasquale, Maison Bleue offers a stylish and modern take on classic French cuisine. The restaurant is housed in the beautiful space at The Hugh B&B, offering a perfect blend of flair, verve, and intimacy.
Guests can enjoy exploring the à la carte menu or opt for the prix-fixe menu available between 5:00-5:45. Parking is conveniently located at a nearby lot on Bank Street, just a 5-minute walk away. Chef de Cuisine Garrett Thompson works alongside Chef Depasquale to create exquisite dishes that have been described as the epitome of luxurious Jersey Shore French fusion.
Maison Bleue is also a part of the Dinner and a Show program at Cape May Stage, making it the perfect spot for a pre-show meal. The bistro is open from 5pm and is BYOB, offering guests the opportunity to bring their favorite wine to accompany their meal. For reservations, contact Maison Bleue at 609-435-5554.
For those looking to make a night of it, consider staying at The Hugh Boutique Bed & Breakfast, where you can enjoy a luxurious and relaxing retreat after your meal at Maison Bleue Bistro.
Photos of Maison Bleue Bistro
653 Washington St, Cape May, NJ 08204, United States
Opening hours of Maison Bleue Bistro
Monday:
Day off
Tuesday:
Day off
Wednesday:
Day off
Thursday:
17:00 - 20:30
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
Day off
Reviews of Maison Bleue Bistro
"We have eaten here 4 times because it has great food and service. Dorothy is a real pro. We have known her for long time. She has taken great care of us in other places. She adds real value. All the dishes were great. I love the fisherman egg and the fluke. But other folks really love their dishes Parking is a nice feature BUT a lot of people just use the lot to park. Thanks"
"Absolutely loved the place, food is great. They don’t have a kids menu unfortunately but still managed to make a pasta for my daughter and she ate it ALL."
"We enjoyed a great dinner here. Friendly and accommodating staff. Everything we ordered was really delicious and though pricey it was worth it."
"We keep coming back to this place because the food is amazing and the service is fantastic. Compliments to the chef! This time we had a big company of 17 ppl here and everyone was very happy this their dishes. Thank you! BYOB makes it even better."
"Based on the great reviews my friend and I had read we were excited to dine at this new BYOB establishment in Cape May. We had mixed reviews of the variety of items we ordered. While the oysters were served with a delicious chive mignonette, they were room temperature. The duck confit was crispy and delicious! We really enjoyed the lemon butter sauce that the fluke special was cooked in, but unfortunately the fish was over cooked. The coq au vin was our favorite part of the meal. It was moist, cooked perfectly, and in a delightful sauce."
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