Nick’s Pizza

"Different cheesesteak #1131 in the last five years. Drinks and Cheesesteaks with Amigo Dan. Spoiler alert; this may be Delaware’s top cheesesteak. It passed the weight and eye test. We got a cheesesteak with mushrooms. The mushrooms and onions added very good flavor. Very good amount of cheese. The cheese was melted nicely throughout the cheesesteak. Good amount of good meat. I like a crustier roll. This did sit in the car while we did an errand and drove to Wilmington Brew Works. We got a pizza. Detroit style is its own style and I think I liked it."

"The tomato pie was excellent One cheese steak was great, one was cold The service was slow. I'm guessing they are still working through starting a business since they've only been open a few weeks. When service is figured out this will be a go too place."

"This place is absolutely fantastic. I highly doubt there’s any better pizza or smashburgers in the area. They were sold out of the sesame crust that I wanted, but I got the Detroit instead and it was great. I don’t live in the area, but it’s worth a trip back to try again."

"The dough is so light, and the sauce is fantastic on their pizzas! The cheesesteaks are also amazing. My only suggestion is to have the cashiers double check the orders before they give them out. It's definitely our new go-to pizza spot!"

"Detroit style pizzas and Philly cheese steaks. Pizza is always fresh and incredible! Cheese steaks are excellent and a another option if you're not in a mood for pizza. The tomato pie can't be missed either! I discovered Nick’s Pizza when it was just a pop-up restaurant cooking pizzas out of "Kozy Korner" (another great spot) and I'm excited for his new dedicated store front! Every person that I've introduced to Nick's Pizza has become a customer and can't get enough of his food!"