Revival by Toast

"Loved this place. Just went with my friends. We got every item off the small plate menu. Delicious and unique. Foods that you know but with a slight twist. Cocktails were perfect. Very cool vibe. The staff was so sweet."

"I cannot recommend this place enough! My husband and I had such a phenomenal experience here yesterday. Every course was delicious and well thought out. The ambiance was beautiful, perfect for a date night. After some initial confusion when the menu, the chef came out and offered to give us our own food experience. We spoke with him for a few minutes about our food preferences, and he put together such an amazing menu for us. The thought and care put into every dish was remarkable. Each dish was so unique and imaginative, and executed beautifully. The staff and chef were so accommodating and kind, and the chef even checked to see how we enjoyed our meal. The experience I had at Toast Revival is unmatched, and I absolutely cannot wait to come back!"

"Great upscale option for Port Jefferson. Nice small plates menu along with larger entrée portions as well. Loved the happy hour $1 oyster deal (Wed-Fri from 4 to 6) along with half off certain bottles of wine and $10 margaritas and old fashioneds. Fantastic service."

"If you are looking for a culinary experience, Revival by Toast is the place to go! My wife and I just went to enjoy their “Long Story” experience- it was amazing. This is not a place for dinner but rather a place to emerge yourself into a culinary excellence and an intimate ambiance. The seven course meal is based on what the chef is able to procure from local producers that day- no two dinners are alike! Revival starts you off with a simple carrot and ginger tea, from there you head to the North Shore of Long Island by tasting delicious oysters that have the perfect balance of natural flavors and minuet. From there you have a simple dish of wagyu beef over toasted couscous. Then you have a delightful salad rich is flavor, light on dressing. This is then accompanied by vegetable pasta which is filling but not oily. There is a fresh seafood dish which in our case was scallops in a rich cream sauce that had been slow cooked for two days. We then had our final beef dish followed by a delectable dessert accompanied by French press coffee- is there any other way?! The service is superb and the experience is delightful. Be prepared to spend a few hours eating, engaging and enjoying a unique experience."

"This was hands down, the best experience I’ve ever had in my life. We did the chefs tasting menu- and each plate was better than the next. We had waygu steak dishes, pork, scallops, salad, shrimp, paella, salmon, cheesecake, coconut sorbet, tea, etc. The list goes on and on. The best service we’ve ever had- including the best waitress, best bartender serving the food intermittently, and the chef making An appearance at the end. Do yourself a favor and get here STAT because this will be the best meal you’ve ever had and worth every single penny you could spend. Thank you so much! I wish I took more pictures!"