Townline BBQ
3593 Montauk Highway, Sagaponack, New York 11962
About the Townline BBQ
Townline BBQ is a laid-back and inviting restaurant located in the charming town of Sagaponack, New York. Situated at 3593 Montauk Highway, this establishment offers a unique blend of delicious barbecue dishes and a cozy bar atmosphere. Guests can enjoy mouthwatering smoked meats, savory sides, and refreshing drinks in a relaxed setting. Whether you're looking for a casual meal with friends or a fun night out, Townline BBQ has something for everyone. Come experience the flavors of the South in the heart of the Hamptons at Townline BBQ.
Photos of Townline BBQ
3593 Montauk Hwy, Sagaponack, NY 11962, United States
Opening hours of Townline BBQ
Monday:
12:00 - 20:00
Tuesday:
12:00 - 20:00
Wednesday:
12:00 - 20:00
Thursday:
12:00 - 20:00
Friday:
12:00 - 21:00
Saturday:
12:00 - 21:00
Sunday:
12:00 - 20:00
Reviews of Townline BBQ
"This place caught our eye as we drove by, so we decided to check it out. You could smell the smoking meats in the parking lot, which called you into the restaurant. Inside was no frills and clean. Very friendly girl at the counter. I ordered the special, a pulled pork sandwich with cheese sauce and Cole slaw. I also ordered a side of collard greens. My husband ordered wings and a cheese burger. They were out of pork ends, which was disappointing. Along with 2 fountain sodas, it was $65 - pricey! The pulled pork sandwich was delicious, as were the collard greens, although a touch salty. My husband enjoyed his burger, regretted not ordering the double. The BBQ wings were okay. No crunch, soft. A smoky BBQ sauce, but they were bland; something was missing. If you're in the area, off season, it's worth a try. It was busy, so during season months, I'm sure there will be a long wait. There are 2 rooms for inside dining, 1 with a pool table. There is also an outdoor patio for eating with bench style tables."
"Fantastic Texas-styler BBQ. I loved French fries and cole slaw too. Make sure to sit outside when it’s sunny. Will definitely go back."
"Definitely solid BBQ and some of the best I’ve had on the island! Done in Texas style albeit more reserved on the black pepper! Brisket and pork were cooked really well, though the slices I got this time were a mixture of perfect and some dried out edges. Fantastic atmosphere though, in a prime location. Definitely a repeat stop for a reasonably priced delicious meal!"
"Today we took my daughter's friend and the rest of the family out to Montauk just to walk around. We do this a couple of times a year. Montauk was having their music festival which was kind of awesome but unfortunately they had the giant rock wall closed so you couldn't walk around the lighthouse and get to that little secluded beach. On the way home obviously everybody was hungry so we have been wanting to go to town line barbecue forever. The last time we went in there my son was about six or seven years old. He cried because they didn't have chicken tenders so we didn't get to stay and I've hated the boy ever since just kidding. They have a full bar which was run by the greatest bartender. He takes pride in the drinks he makes and it was definitely evident in the margarita my wife had. I had a founders watermelon beer. I assure you this is not my typical type of beer but it was a hot day and I just wanted something lighter. Now he eats like a man so I'm kind of happy. We ordered the family meal which consists of a full rack of St Louis ribs a ton of smoke chicken and I swear a full cornbread. Exactly how I like a little bit of a bite to them without falling off the bone. They are not soft but have a dry rub on them which is a little spicy but nothing even remotely over the top. There is barbecue sauce on the table but I enjoyed them the way they were. It did come with a side of beans that I think were the best beans I've ever eaten. I didn't try the chicken because I was enjoying the ribs but the rest of the family said it was great. We added a quarter of a pound of brisket and I love that they ask you if you want it dry wet or mixed. Dry means no fat wet means lots of fat. We got it wet because there's something about the fat that just adds so much flavor. My daughter's friend did not like it but I was proud of her for trying it lol. We also added roasted cauliflower. I love the cauliflower but no one else really did. As a surprise my daughter bought me banana pudding because she knows it's my absolute favorite. With huge chunks of banana and Course nilla wafers it had a great flavor. On the way out Jillian even offered to show me the smoker. This thing is a monster smoker that rotates and is cooler than what I expected a smoker today. She was a delight to talk to and definitely somebody I will be looking for next time I go. Everybody in the world knows this place but if you don't check them out next time you're coming back it's right on 27 and townline road in like bridgehampTon."
"The spicy barbecue sauce is the best I've ever eaten. That's saying a lot from this southern girl raised on Memphis bbq! Generous portions, good slaw. Didn't love that the bun got soggy extra fast and that the meat was more chopped than pulled, but the flavor was spot-on, so all is forgiven. A la carte ordering at the counter, make your own drink, and seat yourself. Very clean and a friendly staff. Was nice to be greeted when we walked in and spoken to as we left. The napkins also get 5 stars. High fives to whoever made that call."
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