Lounge 43

"If you’re going here to drink: the drinks are $15-$25 not including tax and tip, so realistically $20-$30 for ONE drink filled to the top with ice. The food isn’t cooked all the way through, just prepare to have half of your wings still raw. There’s roaches, don’t lean your belongings against any walls or the bar. It has cool lights though. If you were thinking about working here: it’s off the books, you don’t fill out paperwork. You get “paid” $40 a shift. If no people come into the bar you will NOT get paid, not even the measly $40. You’re basically volunteering your time. You’ll have to text the Manager every week and ask for your money which you won’t receive until a month and a half later after multiple excuses. The manager considers herself the owner (she not) and is extremely under qualified for the position. Prepare for child like excuses and a superiority complex. Coworkers are chill though so at least there’s that."

"This was my first time here. The atmosphere was very nice. The music was upbeat. The drinks were way too strong. The hookah were ok, it sucks that you have to pay for more coals. This is the first place I have been to where they do that. It is a local place not to far from home and close to the 6 train and buses. The seating area if for reservations but there isn't that many reservations, so there are a lot of people bunched up towards the bar. The staff is very helpful and attentive. Not sure if I'll be back."

"Stopped into this bar on our way to City Island. Had an awesome time! Great custom cocktail selection and tons of hookah options. The staff is so friendly. They made a wonderful dinner recommendation on City Island. Would absolutely go back."

"I have seen other reviews about drinks being expensive. Drinks may seem expensive but they have beautiful mason jars that fill about three regular cups in other bar/lounges. The atmosphere seemed pretty good except for the decent selection of music from the DJ & the poor attention from the bartenders. I had to hunt them down to get another round and was helped by the hookah guy. All in all this place has amazing potential and beautiful decor but needs an update on staff."