La Kausa Restaurant 7815 Bergenline Avenue, North Bergen, NJ 07047
About the Business
La Kausa Restaurant is a cozy and inviting eatery located at 7815 Bergenline Avenue in North Bergen, New Jersey. This popular spot offers a delicious menu of authentic Peruvian cuisine, with a focus on traditional dishes like ceviche, lomo saltado, and of course, their signature kausa. The restaurant is known for its warm and friendly atmosphere, attentive service, and top-notch ingredients. Whether you're craving a hearty meal with friends or a romantic dinner for two, La Kausa Restaurant is the perfect spot to satisfy your appetite for flavorful and satisfying Peruvian food. Come visit us today and experience a taste of Peru right here in the heart of New Jersey.
Photos
Location & Phone number
7815 Bergenline Ave Suite 2, North Bergen, NJ 07047, United States
Hours open
Monday:
12:00 - 20:00
Tuesday:
Closed
Wednesday:
12:00 - 20:00
Thursday:
12:00 - 20:00
Friday:
12:00 - 21:00
Saturday:
12:00 - 21:00
Sunday:
12:00 - 20:00
Reviews
"Our first time in this restaurant and definitely not the last one, food was delicious, we could enjoy the freshness of every bite which makes a huge difference with other places. The whole place looks neat with a soft minimalist decoration and a Luis Miguel playlist made or lunch very enjoyable. Our server was very nice and helpful too."
"LOVED IT! I ordered the ceviche de pescado and lomo Saltado and my husband ordered the papa a la huancaina and arroz chaufa. Large portions and delicious food. The service was great and staff was welcoming. We ended it with helado de lucuma. Perfect. Can’t wait to be back."
"Loved the service and the food was EXCELLENT we definitely enjoyed visiting this Peruvian restaurant 100% recommend"
"My Favorite Dish last night, we ordered spicy! Traditional Peruvian Ceviche! This classic dish is a perfect balance of tangy lime juice, pungent red onions, fragrant cilantro, and a mix of succulent calamari, shrimp, and scallops. The dish is beautifully presented, with the vibrant colors of the seafood contrasting with the bright green of the cilantro and the deep purple of the onions. Each bite is a burst of flavors and textures, with the sweetness of the scallops and shrimp perfectly complementing the chewy texture of the calamari. One of the things that sets La Kausa ceviche apart from other variations of the dish is the use of leche de tigre, a flavorful marinade made with lime juice, chili peppers, and other ingredients. The leche de tigre infuses the seafood with a bold, tangy flavor that really makes the dish sing. Overall, if you're a fan of seafood and you're looking for a dish that's packed with flavor and complexity, Traditional Peruvian Ceviche is definitely worth trying. With its perfect balance of sour, salty, and sweet flavors, it's a true culinary masterpiece that's sure to impress even the most discerning palate."
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