Sabatini

"Good pizza. The rest of Westboro has sub par pizza but they’re pretty decent. Friendly staff for takeout. I just wish they weren’t closed so many days."

"I had a small deluxe pizza. Having worked in the industry for many years I realize my preferences differ from other's opinions. This thin crust pizza was spectacular. Great crust, flavor, perfectly cooked. I usually stop after half of the small pizza. I ate the whole thing. Too good for left overs."

"Very decent and traditional pizzeria. It seems like 80s. However the pizza is really good."

"Great pizza!! Very tasty with a crunch. texture was perfect.. just right !! Westboro’s best kept secret.Peter, the owner runs this family-owned …multiple ..generations business. Would recommend you seek out this little Gem."

"The best in town and we tried them all! Ordered three large pizzas here for the first time. Cheese, veggies, pepperoni, and a "meat lovers" that I custom made since they don't have it on their menu, but they were able easily make it. I ordered the pizza early for a party and asked them to time it for my pickup by 12:30pm. It came out on time, fresh and hot! The whole family loved the pizza. When I reheated (toaster oven) the pizza later for dinner, the crust and bottom of the crust still had a nice crispy and soft bite to it. Update: We have been back several times. We ordered a large pizza split mushroom on one half and then the combo special in the other. I believe with a lot of toppings of the vegetables and pepperoni makes it soggy. I'm probably going to stick with the cheese pizza or at least just one topping or so in the future."