Origin French Thai

"What a delight is was to dine here. The food was amazing. Try the Peking Duck salad, and you won't regret it. The combination of flavors has me craving more. The Chilean Sea Bass was quite good as well. I dined alone. But, it's a great date night spot as well. Well done, Somerville! Just quality."

"The food was amazing! Service also! We ordered baby back ribs, bangok duck and massanan curry, fried ice cream, it was perfect and exceeded our expectations. Can’t wait to come back again!"

"Very nicely decorated place in downtown Somerville. Bit of a draft inside, so we decided to sit outside, as the weather was nice. It is positioned in a bit of a weird spot, as an apartment staircase splits the two halves of the restaurant, so there can be occasional foot traffic outside in the seating area. Food was good—I would recommend getting the golden puffs to start, as they were very delicious. Had the Bangkok duck as the entree, which was also good, but a little tough. We were celebrating a birthday, so I requested a cake. I was offered two free little cakes, which I happily accepted. When the tab came around, however, the staff insisted that we would be charged for the cakes and they weren’t free. Bummer."

"The restaurant is absolutely wonderful for lunch. The staff was personable and very helpful. The food was spectacular. Not too much just right on portions. The chicken papaya salad was fantastic. Personally never thought of using a green papaya. A definite place to bring clients, friends and coworker and have lunch !!"

"Saturday night on Division Street is always a good time. There was live music that night and we got to restaurant 15 mins before it started. They were able to seat us inside even though we did not have a reservation. The hostess and wait staff were pleasant. My mom and I shared appetizer sampler, Chilean sea bass and grilled chicken. The food was very well prepared and portion sizes were great. Loved the sauces that came with grilled chicken. Our waiter was not familiar with the menu as I had to point out our selections to him and he also could not tell us what the sauces were except cilantro (he thinks). Also, it was pretty dark inside. Otherwise this was a very enjoyable meal and look forward to eating there again."