Texas Roadhouse 21 Redstone Road, Manchester, CT 06042
About the Business
Texas Roadhouse is a popular restaurant located at 21 Redstone Road in Manchester, Connecticut, United States. Known for their delicious and hearty American cuisine, this institution offers a wide variety of mouthwatering dishes such as hand-cut steaks, fall-off-the-bone ribs, and freshly baked bread. The warm and welcoming atmosphere, coupled with friendly staff and excellent customer service, make Texas Roadhouse a great spot for a casual dining experience with family and friends. Whether you're craving a juicy steak or a plate of sizzling fajitas, this restaurant is sure to satisfy your appetite and leave you coming back for more.
Photos
Location & Phone number
21 Redstone Rd, Manchester, CT 06042, United States
Hours open
Monday:
3:00 PM - 10:00 PM
Tuesday:
3:00 PM - 10:00 PM
Wednesday:
3:00 PM - 10:00 PM
Thursday:
3:00 PM - 10:00 PM
Friday:
11:30 AM - 11:00 PM
Saturday:
11:30 AM - 11:00 PM
Sunday:
11:30 AM - 9:30 PM
Reviews
"I love the ribs the best!! And the BBQ chicken is perfect! None are searingly hot spicy, but the BBQ sauce is just mellow enough. A very fun and cheerful place to spend a few hours. The portions are generous and I can't get enough of their warm, fresh baked rolls."
"We come here every time we have a celebration such as anniversary. The atmosphere is so fun that you can’t help but can’t help but have fun here. The prices aren’t too bad if you don’t get a prime cut of steak. If you come here I would recommend calling ahead because if you don’t you may be waiting 30+ minutes for during rush time."
"I've been to this location a handful of times, and the service is always great. Deric served us last night and he was really nice and attentive to our needs! Unfortunately two of the four times I've been here my steak has been overcooked, and not by a little, by a lot. Of my party of 5 last night, two steaks were overcooked, and one which was ordered medium was on the rare side of medium rare. We sent the two overcooked steaks back to the kitchen (which we hated doing because we've all worked in the food service industry), and 10 min later a nice woman, who I assume was a manager, brought the replacements. She asked us to cut into them to ensure they are done correctly, which I appreciated. Thing is, I had filet medallions, and the outsides of my steaks were clearly raw. Red, never touched the grill raw. I cut in, and it was black and blue rare. I kept it, not wanting to send it back again...a minute later the waiter looks over and notices they are below rare, but I tell him it's fine. ... Just frustrating, because if your waiter can tell from across the table that something isn't right, the kitchen and especially the manager delivering shouldn't have let it get to the table. Almost felt like the attitude from the kitchen was "oh not rare enough for you? Here ya go". I included a photo of SIDES of the steaks that I took home for leftovers and to reheat/ cook more. This was not an area I cut into, and was exactly how it came out of the kitchen. It's hard to justify coming back here again, which sucks because our server Deric was amazing, 5 stars for him."
"I went in for dinner with my family and a party size 13 however, the restaurant was unable to accommodate parties larger than 9. Unfortunately, my entire party was sat at different tables which made a birthday celebration difficult. If you have more than 4 people, I’d suggest joining the waitlist. The food was seasoned well however, my steak was medium rare although I asked for it to be well done. The waitress was very accommodating, and the staff sang a heartfelt happy birthday to my daughter. Overall, I totally recommend for a good steak dinner just not a large party."
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