Fatima's Fusion Flavors
About the Business
Fatima's Fusion Flavors is a unique dining experience located at 180 Spruce Street in Manchester, Connecticut. Our restaurant offers a blend of traditional and modern flavors from around the world, creating a fusion of delicious dishes that will tantalize your taste buds. With a warm and inviting atmosphere, Fatima's is the perfect place to enjoy a memorable meal with friends and family. Come visit us and experience the diverse and delectable flavors that make Fatima's Fusion Flavors a must-visit destination in Manchester.
Photos
Location & Phone number
180 Spruce St, Manchester, CT 06040, United States
Hours open
Monday:
11:30 AM - 10:00 PM
Tuesday:
11:30 AM - 10:00 PM
Wednesday:
11:30 AM - 10:00 PM
Thursday:
11:30 AM - 10:00 PM
Friday:
11:30 AM - 10:00 PM
Saturday:
11:30 AM - 10:00 PM
Sunday:
11:30 AM - 10:00 PM
Reviews
"I eat here regularly. Both dine in and take out. I've tried most of the menu but their Tikka Mac and cheese and their fusion noodle is life. Naan always fresh. Good service and quick with it. Also they have some good chicken and makena good burger belive it or not."
"Just picked up my food and must say it was fantastic! The bread was fresh and loaded with garlic,, the chicken was tender, tasty and so flavorful and the samosas were generously filled and not greasy! I purchased garlic nan, tandoori chicken and chicken samosas! So pleased! A+"
"This is a very good restaurant serving food from the Indian Subcontinent — the cuisine style is Pakistani and some Bangladeshi. After it changed hands recently their food quality has remained good. My wife is out of town and today I had a hankering for some“desi” food so went to Fatima’s Fusion. I had Goat Biryani, Chicken Seekh Kabab and plain Naan. In America, restaurant Biryani is never as good as one made at home by a seasoned person (such as my wife who makes it Pakistani/Bangladeshi style). That said, this was among the best Biryanis one can expect from a restaurant. The amount of goat meat in the Biryani was remarkably generous (most restaurants skimp on meat to save cost), but not this restaurant. The chicken seekh Kabab was very good, flavorful, nicely charred and good portion size. The plain Naan was of a decent portion size which we appreciate (actual Indian restaurants run by Indians are notorious for making tiny and undercooked Naans and overpricing them … we always stay away from Indian restaurants as their food is mass production style with many ingredients coming out of cans!) Lastly, their green Raita (yogurt sauce) was probably one of the best we’ve had in a while. We recommend this Pakistani/Bangladeshi restaurant."
"This has got to be some of the best food I have ever eaten. My mother and I were complimenting every bite and I even had to go back in for the Jalebi. This has become a new favourite restaurant and we must try more of these colorful, flavourful dishes. Service was very wonderful and informative when I questioned what the Jalebi was. What a hidden gem this place is."
"Stopped by on the way from Bradley airport. The food was fresh and delicious. The owners were welcoming and the place was kept tidy. The food is very reasonably priced for the quantity. Would definitely come back when in the area!"
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