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Melina's
500 Burnside Avenue, East Hartford, Connecticut, United States
About the Melina's
Melina's is a charming restaurant located at 500 Burnside Avenue in East Hartford, Connecticut. Known for its delicious food and inviting atmosphere, Melina's offers a diverse menu of culinary delights to satisfy any palate. Whether you're craving classic comfort food or looking to try something new and exciting, Melina's has something for everyone. Come dine with us and experience the warm hospitality and mouthwatering dishes that make Melina's a favorite dining destination in East Hartford.
Photos of Melina's
500 Burnside Ave, East Hartford, CT 06108, United States
Opening hours of Melina's
Monday:
11:00 - 22:00
Tuesday:
11:00 - 22:00
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
12:00 - 23:00
Saturday:
12:00 - 23:00
Sunday:
12:00 - 23:00
Reviews of Melina's
"The server was friendly and the environment was nice. I ordered Pupusas de loroco. They are stuffed tortillas with cheese and a Salvadoran edible flower. To be honest, my Pupusas were overcooked. They were toasted. The curtido had sauce in it. I usually eat the curtido (which is a cabbage slaw without sauce). However, I ordered the same Pupusas to go and was very pleased! The to go order was perfectly cooked and flavorful. The curtido was delicious. The Pupusas were soft. Although I was underwhelmed when I ate at the restaurant the take out redeemed them for me."
"Delicious food and friendly service. I had Pupusas and fried plantains, and they were very good."
"Stopped by this place by accident, and my family fell in love he with it immediately. It was empty when we got in, and then it started getting crowded. Music was good, the staff was extremely nice, and the food was great! The chips and salsa were extremely fresh as well as their juice. Tacos were not bad at all! Would definitely stop by here again if we're around the area."
"Google brought us here as we stopped by for a quick dinner. For a party of 6, we ordered Tamarind Juice, Salvadoran style Horchata and Atole de Elote, all of which came in generous portions and were delicious. Loved to try the Salvadoran Style Horchata which is differently made from the Mexican one. For food we had ordered Pupusas with different fillings accompanied by the Curtido/Coleslaw and Salsa pots, all of which were great in taste. As most of the Central/Latin American restaurants, we were given a complimentary portion of corn chips and a very fresh tasting salsa. A wholesome little spot with Low prices and large portions combined with Friendly service, has decent vegetarian options. Will be coming back for more!"
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