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Outback Steakhouse
817 Queen Street, Southington, Connecticut, United States
About the Outback Steakhouse
Outback Steakhouse is a bar and restaurant located at 817 Queen Street in Southington, Connecticut. Known for its bold flavors and delicious meals, Outback Steakhouse also offers meal takeaway options for those on the go. If you have gluten intolerance, don't worry - we have a special menu just for you! Additionally, Outback Steakhouse is part of a family of restaurants including Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar. Download the Outback App for the fastest way to enjoy our flavors through curbside takeaway and delivery. Looking for a job? Outback Steakhouse is always hiring dedicated and fun-loving individuals to join our team. Visit us today and experience the taste of the Outback!
Photos of Outback Steakhouse
817 Queen St, Southington, CT 06489, United States
Opening hours of Outback Steakhouse
Monday:
11:00 - 22:00
Tuesday:
11:00 - 22:00
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 23:00
Saturday:
11:00 - 23:00
Sunday:
11:00 - 21:00
Reviews of Outback Steakhouse
"Let me start out by saying our server Kendal and the other staff were amazing. Food was great, well paced, it was a great night. Bartender could of been quicker on drinks (waited 20 mins for one round of drinks) bar top had three guests"
"The food was okay. It wasn't what I expected. I won't be making a return visit. My snow crab was missing a leg and was small. I wasn't told when ordering my sides that it was an extra $3.50 for brussel sprouts, which were hard. I found that out when I got the bill."
"Hubby and I went on one of the busiest days of the year - Fathers Day 2023. We were seated about 20 minutes after we arrived because we added our names to the list early. I’m pregnant and asked for a table with chairs and the manager gave us a booth where the table can be pulled out - kudos to him! The food is always delicious. We had the kookaburra wings for the first time. They were so delicious, but weren’t spicy like we asked for which was no big deal. The steaks were delicious as usual, mine wasn’t cooked to medium rare the way I asked but still delicious. I just chalked that up to how insanely busy they were. The new-ish brussel were a perfect balance of sweet and spicy. I don’t love the Mac and cheese but for some reason I keep getting it. I usually just bring it home and doctor it up. I don’t typically have enough room for dessert, but being pregnant has given me a second wind lol. I hand the chocolate thunder from down under that I (reluctantly) shared with my hubby lol and it was soo good! I’d go there just for that! Even though it was busy, our waiter had other staff bring condiments and keep our drinks filled. We were even given a strawberry salad on the house just because and a free blooming onion for the next visit. All in all a great restaurant when you’re looking for awesome service and great food! It’s our go to spot. PS please bring back the seafood food combo lol - I was so sad when it was taken off the menu a few years ago!"
"After having a bad experience at the Outback Steakhouse in Southington in the past, which involved us waiting an hour and a half to get seated and then also getting overcooked steak, we decided to give them another chance a couple of years later by using one of the $10 coupons that came with a gift card. This time, when we arrived early in the afternoon, we ended up having a wonderful time. The service was friendly and attentive, and the food was amazing. We ordered the prime rib medium rare, which was cooked to perfection and melted in the mouth. It was so tender and juicy we didn't even need any sauce to go with it. It was the best prime rib we ever had. The loaded baked potato and veggies we had along with them were also delicious! Overall, we can say that this time, everything was perfect, and we left feeling satisfied and happy. We even got to talk with the friendly manager, Hector, who made our experience even better! We will definitely be back soon and recommend this place to anyone who loves a good steak or prime rib."
"Waitress was on point ! Very friendly .. salad was so good because they make their ranch in-house and it had a kick To it .. the Alice & springs chicken was juicey and good had a kinda Mexican flavor or spice to it ..they start you off w bread n butter my husband loved that I’m an Italian bread kinda girl not pumpernickel or not sure what kind it was maybe rye .. mashed potatoes are real and made there … no complaints really except my chicken had some hard things but I doubt they cut the fat and clean the chicken there so it’s probably not their fault I would definitely come back for lunch we ate great for under 30$ instead of fast food which is disgusting and makes you sick all day"
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