Status, The Veg Edge

"This vegetarian restaurant redefines the concept of fine dining. From the moment I walked in, I was treated like a valued guest. The food is an absolute work of art – not only visually appealing but bursting with authentic flavors. Their commitment to sustainability and ethical dining makes me appreciate the experience even more. If you're looking for a place to indulge in culinary excellence, this is it!"

"I had a blast today at the restaurant. It was raining during lunch time and I was soaked. The waitress noticed that and offered me a place by the fireplace. I asked her for recommendations and she recommended me a fantastic southern indian dish that was perfect for a cold and rainy day. Excellent food and service!"

"Really liked the food taste and quantity too. The place is in Epsom and only vegetarian food is available. We were 2 families -8 members. We ordered Manchurian dry and “Paneer ka Baap sizzler” in starter. Manchurian dry was awesome. Paneer one was ok as Paneer in NZ is slightly harder than of India. Then we ordered “Adraki Lasoon Dhaniya Paneer”, “ Veg Pudina Kali MIRCHI”, and “Daal Bukhara” with “Lacha Parantha, Naan, rumali roti and Jeera Rice. And all these were awesome. The spices of each vegetable is of Indian style and every person liked all dishes. For kids we ordered Chef Special Pasta which was also very good. The lady ( sorry forgot the name) who was serving the food was very polite and explained each dish beautifully. All these dishes was recommended by her. The portion size was good. We will surely visit the place again and I recommend everyone to visit Status and enjoy delicious Indian food. Highly recommended."

"Absolutely good and tasty food. Service is by far the best among all Auckland restaurants. They have only 4 car parks behind their restaurant. Good ambiance. Slightly expensive. Must try their paneer sizzler, very very tasty Clean bathrooms."