Okumnandi
About the Business
Welcome to Okumnandi, a hidden gem nestled in the heart of Auckland, New Zealand. Located on Ponsonby Road, 295, this establishment is more than just a restaurant - it is a culinary journey that will tantalize your taste buds and leave you craving for more.
Okumnandi is the epitome of a food lover's paradise. As you step inside, you will be greeted by a warm and inviting ambiance, with a blend of modern aesthetics and cozy charm. The restaurant's sleek and contemporary design creates the perfect setting for an unforgettable dining experience.
Our menu showcases the best of New Zealandn cuisine, prepared with utmost passion and creativity by our talented team of chefs. From succulent steaks to fresh seafood, from vibrant salads to delectable desserts, every dish at Okumnandi is a masterpiece in its own right. We take pride in using locally sourced ingredients, ensuring that each bite bursts with flavors that are uniquely New Zealandn.
But Okumnandi is not just about the food - it is a point of interest for locals and tourists alike. The restaurant's prime location on Ponsonby Road makes it a hub of activity, surrounded by trendy boutiques, art galleries, and buzzing nightlife. Whether you're a food aficionado, a culture enthusiast, or simply seeking a memorable culinary experience, Okumnandi is the perfect destination to indulge your senses.
Our dedicated team of staff is committed to providing impeccable service, ensuring that every visit to Okumnandi is nothing short of extraordinary. From the moment you walk through our doors, you will be treated like family, with attentive and friendly service that will make you feel right at home.
Whether you're looking for a romantic dinner for two, a casual catch-up with friends, or a venue to celebrate a special occasion, Okumnandi has you covered. Our versatile space can accommodate intimate gatherings as well as larger events, making it the ideal choice for any occasion.
So come and experience Okumnandi - where exceptional food, warm hospitality, and a vibrant atmosphere converge. Book your table now and let us take you on a culinary adventure that will leave you with memories to savor for a lifetime.
Photos
Location & Phone number
295 Ponsonby Road, Ponsonby, Auckland, New Zealand
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00 PM - 9:00 PM
Thursday:
5:00 PM - 9:00 PM
Friday:
5:00 PM - 9:00 PM
Saturday:
5:00 PM - 9:00 PM
Sunday:
5:00 PM - 9:00 PM
Reviews
"Had dinner here on a Sunday night. They were going through a menu change and some items were not available. Would recommend the squid prawns which had a nice cucumber salad accompaniment and the rib eye."
"Absolutely superb. The calamari starter was truly the most delicious calamari I’ve had in Auckland over the last 12 years. Bunny chow so good and peri peri chicken livers delicious. Highly recommend this restaurant if I could I would give it 10 stars. Best food to date and I’ve tried many spots. Nice ambiance and reasonably priced."
"Went here for birthday dinner and was not disappointed one bit - we got the prawns, bunny chow and lamb ribs and everything tasted amazing and full of flavor. For dessert we got the milk tart and it was one of the best i've had. host was awesome and service was top notch and best part of all we got to enjoy it all in their beautiful court yard - would highly recommend!"
"Decent place to visit. Staff were attentive and friendly. The food were a mixed bag. The absolute highlight was the milk tart dessert. The meat dishes were tender but needed more smoke/charring and ended up having to rely on sauces. Portions were on the smaller side"
"We had a dinner here, 2 people Via first table so went early but received the discount. Ordered 2 cocktails , they were nice, would rate them 4 star only because I wasn't blown away but they were nice, maybe on the smaller side. 2 entrees, chilli prawn (6 prawns) and the burratta, both were very nice, would rate both 5 stars. main dish of the lamb loin, beautifully charred, bit of kick to them, beautiful flavours, another 5 star for this. side of broccolini with pine nut paste, was a 4 star, due to personal taste, it was cooked well. the desserts we got both the milk tart and panna cotta, they were ok, 3 stars, I probably wouldn't get them again. I love love panna cotta but I prefer when it's those ones you can jiggle, as it shows the texture is a perfect consistency. though preferred the panna cotta over the milk tart, but my partner preferred it the other way around. the nice part of the panna cotta was the mix of the fruit and hard pieces (crumble/crunch) contrasting the panna cotta itself. I will definitely come back but just stick to the entrees and mains."
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