KANGSTA - Korean Gluten Free Restaurant
About the Business
Welcome to KANGSTA - the ultimate destination for authentic Korean gluten-free cuisine in the heart of Wellington, New Zealand. Located on Willis Street, our restaurant is a haven for food enthusiasts seeking a unique and delightful dining experience.
As pioneers in the gluten-free revolution, KANGSTA is dedicated to providing a diverse menu that caters to the dietary needs and preferences of our valued customers. We understand the challenges faced by individuals with gluten sensitivities or celiac disease, which is why we have crafted a menu that allows everyone to savor the rich flavors of Korean cuisine without any worries.
Step into our welcoming and modern establishment, where you'll be greeted by a warm and friendly staff ready to guide you through an exquisite culinary journey. Our restaurant boasts a vibrant and contemporary ambiance, beautifully complemented by traditional Korean elements, creating a unique fusion of cultures that is both inviting and captivating.
At KANGSTA, we take pride in the quality and authenticity of our dishes. Our talented chefs masterfully prepare each gluten-free meal using the finest ingredients, ensuring a symphony of flavors that will tantalize your taste buds. From traditional Korean BBQ and bibimbap to mouthwatering kimchi pancakes and spicy tofu stew, our menu showcases a wide range of gluten-free options that are sure to satisfy even the most discerning palates.
Not only do we prioritize the dietary needs of our customers, but we also prioritize their overall dining experience. Our attentive and knowledgeable staff are always on hand to assist you in choosing the perfect dish or answering any questions you may have. We strive to create a warm and inclusive atmosphere where you can relax, unwind, and indulge in the culinary delights of Korea.
Whether you're a gluten-free enthusiast, a Korean food lover, or simply searching for a remarkable dining experience, KANGSTA is the ideal destination for you. Join us at our convenient location on Wellington's Willis Street and embark on a culinary adventure that will leave you craving for more. Book your table now and let us take you on a gluten-free journey through the flavors of Korea.
Photos
Location & Phone number
151 Willis Street, Te Aro, Wellington, New Zealand
Hours open
Monday:
10:30 AM - 8:45 PM
Tuesday:
10:30 AM - 8:45 PM
Wednesday:
10:30 AM - 8:45 PM
Thursday:
10:30 AM - 8:45 PM
Friday:
10:30 AM - 8:45 PM
Saturday:
10:30 AM - 8:45 PM
Sunday:
10:30 AM - 8:45 PM
Reviews
"Sadly, Capital market isn't what it used to be and Miss Kangsta is no exception. Popcorn Cauliflower and Popcorn Calamari ordered. The Cauliflower was cooked well but overly earthy. The calamari was overcooked, bland, and past its best. Both overpriced at $13.50, though possibly relatively to all takeaways these days. We were one of three tables eating at Capital Market on a Saturday at 630pm. Perhaps this place needs a grand reopening to shake it up."
"Ordered a gluten free ramen, I was excited because normally gf ramen is hard to find. It literally tasted like water, no flavour at all. I ordered it with tofu and they automatically assumed I was vegan and let the egg that was supposed to be in it, out. Just ask if I’m vegan or not instead of assuming. I wouldn’t do this normally but I gave the ramen back and got a refund."
"Kangsta is tucked away in a little food court and easy to miss, but it's worth the extra effort to find. I had popcorn chicken and the fried brie sticks, and my companion had bibimbap with haloumi. Everything was delicious and fresh, so much so that I ended up overeating and only kind of regret it."
"This food is so delicious and reasonable price and so many gluten free options. We visited today and it was just the tall guy with the beard working alone, getting slammed with orders but still taking all orders and making all the food with no help to a delicious standard and considering it was just him, fast pace. Some people were being pretty impatient and demanding to know when orders would be ready, watching him making their food and saying how much sauce to put on exactly etc just being unreasonable Karen types. But he was super professional and handled it all like a boss. Do wish he had some help though he will be knackered tonight."
"The popcorn chicken was awful. Had good expectations given the reviews! But it wasn't authentic Korean, it was so hard fried on the outside that it wasn't particularly pleasant to bite into or chew, didn't have ANY flavour except for the mayo they put on top. Honestly, save your money and go to Mr Go's or Seoul Restaurant."
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