Rizzo's Pizzeria & Kitchen

"We went for the WOAP burger and it didn't disappoint. Service was a little slow on previous visits when we had a bigger group but no problems this time."

"We were a large group of 16. I booked online and accidentally booked the wrong time. The staff were so understanding and accommodating and re-booked us at the time we wanted. The food was amazing and they made sure all the kids food came out first so they were happy and weren't waiting. The overall experience was fantastic!! we will definitely be back."

"Love the new look, diverse menu and atmosphere. So busy tonight which was great to see. Delicious bravata salad Part eaten sorry!!! ❤"

"I appreciate that WOAP can put a lot of pressure on restaurants but my experience at Rizzo’s was particularly shambolic. I suppose some of the blame was on me as I didn’t book a table but I’ve generally found that when I’m dining alone a booking isn’t always necessary. Entering the front door, it wasn’t clear what the seating policy was - there was no Wait to be seated sign so I approached the POS station by the kitchen and asked for a table for one. The staff explained that they were fully booked inside so there was only outside seating available, which was fine by me despite the chilly temperature and the lack of any type of heating. There was just one wobbly table by the toilets - not the most appealing dining location but I’ll take it over nothing. The wait staff informed me (twice) that there would be a 45min to hour wait for food - again, fine by me. I paid for the WOAP Phoenix burger and settled in for the wait. Surprisingly, my burger came out in about five minutes. I think the staff were surprised as well as there was no cutlery on the table. Cutting into the burger I suspect that this plate was left over from a previous order - the chicken was barely warm and the bottom bun was soggy with juices from the salsa. The cheese had solidified into a chewy mess. The anemic “smashed” “roast” potatoes tasted like standard boiled potatoes smothered in ash. Thankfully I was ignored by the staff after receiving my tardy cutlery so I didn’t have to give a fake answer to the standard “how is everything?” question. Everything was not good, not good at all. To add insult to injury, from my cold outside table I had a clear view of an inside table for two that remained empty throughout my entire dining time. Needless to say, this was the worst experience I’ve had during the 2022 WOAP season."