Ruang Thong Thai Canteen

Welcome to Ruang Thong Thai Canteen, located at 197 Symonds Street in Auckland, New Zealand. As an establishment, food, point of interest, and restaurant, we pride ourselves on serving delicious and authentic Thai cuisine.

We offer a wide variety of Thai dishes, including appetizers, soups, stir fry, curry, noodles, and salads. Our menu caters to different dietary requirements and allergies, so please let us know if you have any special requests. While we make every effort to accommodate allergies, we cannot guarantee the complete elimination of requested elements.

Start your meal with our traditional spring rolls filled with vermicelli Pad Thai or money bags filled with pork larb, both served with tamarind sauce. For a flavorful option, try our grilled skewers of marinated chicken with peanut sauce or the crispy tofu slices served with peanut sauce.

Seafood lovers will enjoy our deep-fried calamari served with a rich tom yum mayonnaise dipping sauce. If you're in the mood for something more indulgent, our bay shrimp and Maine lobster baked with gruyere, cheddar, and cotija cheese is a must-try.

When it comes to soups, our spicy and sour Thai soup is a world-famous delight made with lemon juice, lemongrass, fresh chilies, herbs, mushrooms, and coriander. We also offer creamy coconut soups with lemon juice, mushroom, onion, or Tom Yum paste with mixed seafood, mushroom, tomato, and coriander.

Noodle lovers will appreciate our noodle soup with fermented soybean paste, served with squid, fish balls, and crispy wonton. If you prefer rice dishes, our fried jasmine rice with pineapple, egg, cashew nuts, and vegetables, or our jasmine rice with basil leaves, chili, and vegetables, are both mouthwatering options.

For stir fry enthusiasts, we have a range of options, from ginger and soybean paste sauce with onion, carrots, and mushrooms to hot chili and garlic with green beans, bamboo shoots, and vegetables. Our Thai-style sauteed dishes in tomato sauce and sweet chili sauce are also popular choices.

Curry lovers can indulge in our famous Thai green curry with coconut milk, bamboo shoots, and green beans, or our red curry paste with coconut milk, bamboo shoots, and green beans. We also offer Thai Massaman mild curry with potatoes and onions in coconut milk, a mild yellow curry with potatoes and onions, and a flavorful curry sauce with crushed peanuts and kaffir lime leaves.

If you're a fan of meat, our tender slow-cooked beef chunks marinated with black pepper sauce and stir-fried with onions, red capsicums, and spring onion, or our crispy pork belly with green beans and mushrooms are both delicious options.

Noodle enthusiasts will enjoy our rice noodles served in beef broth, topped with tender sliced beef and garnished with fried garlic, spring onion, and coriander. Pork lovers can savor our pork sirloin marinated in spicy sauce or lava sauce, both served with vegetables and roasted macadamia nuts.

To ensure your satisfaction, we value your feedback. Please feel free to email Kook directly at RT2.THAICUISINE@GMAIL.COM.