State of Grace
27 King Street, Melbourne VIC 3000
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Hours open
Monday:
12:00 PM - 11:00 PM
Tuesday:
12:00 PM - 11:00 PM
Wednesday:
12:00 PM - 11:00 PM
Thursday:
12:00 PM - 11:00 PM
Friday:
12:00 PM - ?
Saturday:
12:00 PM - 0:00 AM
Sunday:
? - 0:00 AM
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Photos
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Reviews
"say YES to bottomless brunch. Big Top Affair at State.of grace every Saturday. We came across Will the michef magician and Annie bringing us a dazzling circus themed bottomless brunch. Enjoy a fairground-themed menu and bottomless colourful vodka sodas with fun games and magic. Brought my best friend, and what are the chances of her winning us a bottle of sparkling wine! MORE ALCOHOL wooooooo"
"Went here for bottomless brunch - really fun with the bearded lady and magician. Loved that you can make your own drinks with the teapots, syrups and vodka and you can also order basics. Food was cute but wish there was a bit more in terms of portion size. Love the unlimited popcorn"
"Step right up to Big Top Affair at State of Grace Melbourne! This circus-themed bottomless brunch is an unforgettable experience. Be mesmerized by the on-house magician, sip on delicious flavored vodka sodas, and enjoy unlimited popcorn from the free-flowing machine. Delight in mouthwatering canapés like mozzarella sticks, hotdogs, and pretzels with delectable toppings, along with sweet marshmallows for dessert. Spin the wheel for a chance to win exciting prizes and make your brunch even more thrilling. Priced at $75 per person, this joyful affair takes place on the rooftop every Saturday at 12pm and 3pm. Don't miss this magical circus brunch!"
"Enjoyed this place so much, not much of a drinker but the couple of cocktails I tried were nice, my husband enjoyed his. The staff were lovely, and the secret passageways was really cool. :)"
"Attended State of Grace’s new bottomless brunch, “Big Top Affair”- carnival themed event. Held on the rooftop, the presentation of the area was cute, and the food and drinks came very soon after the 3PM start - Bottomless vodka soda teapots (around 4 - 6 teacups per pot) with some very tasty syrups to mix in, and 6 entree sized good portions (1pp). Service and staff were great, and the magician was especially hilarious."
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