Louca's Restaurant
About the Business
Welcome to Louca's Restaurant, a renowned establishment located at 242 Pulteney Street in Adelaide, Australia. As a point of interest for food enthusiasts, our restaurant specializes in modern seafood dishes made from locally sourced, high-quality ingredients.
At Louca's, we believe that seafood has so much to offer, which is why we have modernized traditional dishes and presented them in a unique and delightful way. Our commitment to excellence means that we only use the freshest and best seasonal produce available, ensuring that every bite is a taste sensation.
We are constantly striving to improve and push the boundaries of culinary exploration. Our dedicated team is always on the lookout for exciting new flavors and innovative cooking techniques to create delectable cuisine for our valued customers.
One of the key aspects of our success is our unwavering commitment to sourcing the finest ingredients from coast to coast. We do not cut corners when it comes to quality, and we go the extra mile to deliver the best dining experience possible.
You may notice that our menu changes regularly, and that's part of the allure of dining at Louca's. With such a wide variety of dishes, there is always something new and surprising to tantalize your taste buds.
With a rich history dating back to 1953, Louca's is one of South Australia's pioneers and stalwarts of seafood cuisine. Our ability to constantly challenge ourselves and adapt to the changing landscape of modern dining has allowed us to remain as relevant and delicious as ever.
As a family-owned and operated restaurant, we take great pride in our hard-earned reputation as one of Adelaide's most trusted seafood establishments. We are dedicated to delivering modern seafood and drinks with a freshness, range, and variety that is sure to impress even the most discerning palates.
Join us at Louca's Restaurant and experience the culmination of years of expertise and passion for seafood. Our mission to source the finest, freshest, and seasonal produce ensures that every visit is a memorable dining experience. Come and discover why our reputation as one of Adelaide's premier seafood restaurants endures to this day.
Photos
Location & Phone number
242 Pulteney Street, Adelaide, South Australia 5000, Australia
Hours open
Monday:
5:30 PM - 9:00 PM
Tuesday:
5:30 PM - 9:00 PM
Wednesday:
5:30 PM - 9:00 PM
Thursday:
5:30 PM - 9:00 PM
Friday:
5:30 PM - 9:00 PM
Saturday:
5:30 PM - 10:00 PM
Sunday:
Closed
Reviews
"We dined here on a Thursday night recently. We were first in but the restaurant soon filled up. I was most impressed by the efficiency of the kitchen who were able to get food to tables quickly. The wait staff were all most efficient, courteous and attentive. I ordered the crab linguine with extra chilli. Delicious. My husband ordered the NZ salmon fillet on rice and yogurt. He found the yogurt flavour overpowering. We also ordered sides of potatoes and vegetables. At $18 each for sides, we thought that was a little over priced. Yes it's fine dining."
"Fantastic fresh and local food. The staff were so polite. They were attentive and engaging. The host, Peter, was a true professional. A great experience and will undoubtedly return. Highly recommended."
"What a wonderful restaurant. We shared a series of small plates and then one main. Can highly recommend the taramar dip and pita, grilled calamari, grilled prawns, king fish and the lamb neck. And desserts oh wow. The walnut cake is a must and the baklava was a close second. Coffee was fantastic and wine was delightful. Overall great time out."
"Fantastic dining experience. The steak was cooked as requested. Service was prompt & efficient. The chowder was also ordered and was delicious with a good helping of seafood & bread. Their wine list and beverage choice is quite extensive. The menu is concise, with a few options in each area. A smart move with a few things done well. The only criticism is the chips didn't seem to gel with the atmosphere of the restaurant. I feel a better pairing would of been with a potato bake. Other than that, it was a great dining experience. It was busy for a Monday night, so I would suggest bookings for a fri/Sat night. Highly recommend for a night out. I doubt you will be disappointed."
"The seafood chowder was fantastic. I give 5 stars for this dish. It’s creamy and flavorful. The bread was crispy outside and soft inside. The seafood were well seasoned, tender and fresh. The steak was well seasoned and really tender. I don’t usually eat steak but I love this steak. The only thing I’ll suggest is to add some greens with the steak. That’s why I give overall 4 stars."
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