Fat Mamma's Pizza

"Me and my partner love this place! Everything tastes so good. My favourite is the meat on the pizzas. So tasty!"

"Really good vegetarian and VEGAN options! The pizza was delicious with lots of fresh ingredients, made to order. They've setup a small but lovely outdoor dining area with a couple of tables. Thanks from a happy vegan, always appreciate finding options like this :-)"

"The best Pizza in the area. Crispy base, generous size, fresh top quality toppings! Absolutely perfect and they even throw in a free Garlic flat bread! A+ thanks guys"

"Update 24 July 2019: Following the average first experience, Fat Mammas provided a thoughtful response to some exceptional circumstances on that night. They took accountability for the experience and generously offered to credit our pizzas. We gave them another shot. We ordered a margarita and the creamy mushroom. These were exceptional and surely our best experience in the area and top of many great pizza shops in Perth. The crust was beautifully thin and crispy, but not dry. The ingredients were all fresh and everything from scratch. Love was put into these pizzas. I believe this experience best represents what Fat Mammas is and also lines up with the community hype of the place. We will be back as regulars and look forward to our next pizzas. Original review below: Have seen some hype around this place and drove past it many times. We got the spicy beef pizza and the spicy prawn. Beef appears to be from a roast that was well done but then furthur cooked on the pizza surface. It was like beef jerky! Both pizza and garlic bread was hard and dry Prawn pizza was overflowing with sweet chilli sauce excessively. Maybe we came on a bad night, but for almost $50 for two pizzas, our expectations were not nearly met. I think the claim that they use quality ingredients is true. The implementation was poor for our experience. It's a shame."

"Great discovery. Order 2 large and get free garlic bread - which is a pizza base. We got the goat cheese and lamb pizza. The goat cheese was great, very tasty whereas the lamb one was sadly blend."