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Szechuan Valley
89 Gouger Street, Adelaide, South Australia, Australia
About Szechuan Valley
Welcome to Szechuan Valley, a culinary haven nestled in the heart of Adelaide, Australia. Located on the vibrant Gouger Street, this establishment stands tall as a prominent food destination and a true point of interest for locals and tourists alike. As a renowned restaurant, Szechuan Valley has been serving up exquisite dishes that showcase the rich and authentic flavors of Szechuan cuisine.
Step into our restaurant and prepare to embark on a gastronomic journey unlike any other. Our skilled chefs, trained in the art of Szechuan cooking, meticulously craft each dish to perfection, ensuring that every bite is a symphony of taste and texture. From the moment you enter, you will be enveloped in an atmosphere that exudes warmth, elegance, and a touch of the exotic.
The menu at Szechuan Valley is a delightful fusion of traditional Szechuan recipes and innovative culinary techniques. Whether you are a fan of fiery spices or prefer milder flavors, our extensive menu caters to all palates. Indulge in the bold and aromatic flavors of our signature dishes, such as the mouthwatering Kung Pao Chicken, tender and succulent Peking Duck, or the spicy yet addictive Mapo Tofu.
To complement your dining experience, our knowledgeable staff is always on hand to recommend the perfect pairing from our carefully curated selection of beverages. From fine wines to refreshing cocktails, we have something to suit every taste and enhance your enjoyment of our delectable cuisine.
At Szechuan Valley, we believe that dining is not just about satisfying your hunger, but also about creating memories and forging connections. Whether you are celebrating a special occasion, enjoying a romantic dinner for two, or simply seeking an unforgettable culinary adventure, our restaurant provides the perfect backdrop for any occasion.
Conveniently located on Gouger Street, Szechuan Valley is easily accessible and surrounded by a diverse range of entertainment options. After a satisfying meal, you can explore the vibrant neighborhood, indulge in some retail therapy, or catch a show at one of the nearby theaters.
We invite you to join us at Szechuan Valley and experience the enchanting flavors of Szechuan cuisine in an unforgettable setting. Immerse yourself in the vibrant ambiance, savor the exquisite dishes, and allow us to take you on a culinary journey that will leave an indelible mark on your taste buds and your heart. Book your table today and prepare to be captivated by the magic of Szechuan Valley.
Photos of Szechuan Valley
89 Gouger St, Adelaide SA 5000, Australia
Opening hours of Szechuan Valley
Monday:
11:30 - 21:30
Tuesday:
11:30 - 21:30
Wednesday:
11:30 - 21:30
Thursday:
11:30 - 21:30
Friday:
11:30 - 21:30
Saturday:
11:30 - 21:30
Sunday:
11:30 - 21:30
Reviews of Szechuan Valley
"Tried stirfry pork intestine with fresh chilies and deep fried pork soup(?). Enjoyed the meals as I love pork intestine, and spicy foods. I think I'd come and try other Szechuan foods too."
"Enjoyed our meal here!"
"Located in Chinatown, this place you can't miss if you like authentic Chinese food. The service was excellent, very fast and friendly. The food was supper yummy and tasted like authentic Szechuan food. Not like other Chinese restaurants in Au, if you want to taste real Chinese food, especially Szechuan cuisine, then this is the place to go to. The dishes had big portion, especially the chili fish dish (沸腾鱼)we had. The fresh chili with pork(辣椒炒肉) is also very nice, not very spicy. Every dish was tasty, I had 4-5 bowls of rice that night.The atmosphere is also very nice with comfortable sitting. Had an enjoyable and memorable dining experience there. Will difinately be back to try more dishes. Ps: if you can't eat spicy food, I saw there are some non-spicy dishes on the menu. But overall their food are not super spicy even though you can see all the red/green chilies in the dishes. Just to my liking. Highly recommended."
"As grown up and come from Sichuan (Szechuan), I personally would not recommend this restaurant. Looking into specific judgement criteria, some of them is worth to endorse, such as flavour, however it is not impressive. Food consistency is poor, while some dishes are quite plain, others may be too salty. Portion is quite small, combines with high price of most of dishes, making it not worth for money at all."
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