Pardis Restaurant- Persian Cuisine 60 West Terrace, Adelaide, South Australia 5000
About the Business
Welcome to Pardis Restaurant, the ultimate destination for authentic Persian cuisine in Adelaide, Australia. Located at the prestigious address of West Terrace, 60, our establishment is more than just a restaurant – it's a culinary experience that will transport you to the vibrant and rich flavors of Iran.
At Pardis Restaurant, we take immense pride in offering a wide range of traditional Persian dishes that are prepared with love, passion, and the finest ingredients. Our talented team of chefs has mastered the art of creating exquisite flavors that reflect the true essence of Persian cuisine. From tender kebabs to aromatic stews, our menu showcases the diverse flavors and culinary traditions of Iran.
Step into our restaurant, and you will be greeted by an inviting and warm ambiance that perfectly complements our culinary offerings. Immerse yourself in the Persian culture as you indulge in a culinary journey filled with delightful aromas and mouthwatering delicacies. Our attentive and friendly staff will ensure that your dining experience is nothing short of exceptional.
Whether you are a seasoned connoisseur of Persian cuisine or a first-time explorer, our menu caters to every palate. Start your meal with our signature mezze platter, featuring an assortment of flavorful dips, freshly baked bread, and marinated olives. Then, savor the succulent flavors of our kebabs, such as juicy lamb, tender chicken, or mouthwatering beef, all cooked to perfection on an open flame.
For those seeking vegetarian or vegan options, our menu offers a plethora of choices. Indulge in our aromatic vegetable stews, such as the hearty Ghormeh Sabzi or the rich and flavorful Eggplant Stew. We also offer a variety of rice dishes, including the classic Saffron Rice and the fragrant Baghali Polo.
To complement your meal, we have an extensive selection of traditional beverages, including Persian tea, refreshing yogurt-based drinks, and a variety of imported soft drinks. And of course, no Persian dining experience is complete without trying our famous saffron-infused ice cream or the delectable rosewater-scented pastries.
In addition to being a restaurant, Pardis is also a store where you can find a range of Persian ingredients, spices, and specialty products. Take a piece of Persian culture home with you and recreate the flavors of Iran in your own kitchen.
Whether you are looking for a unique dining experience, a taste of Persian culture, or simply a place to enjoy delicious food, Pardis Restaurant is the perfect choice. Join us at our West Terrace location in Adelaide, and let us transport you to the enchanting world of Persian cuisine.
Photos
Hours open
Monday:
12:00 AM - 0:00 AM
Tuesday:
4:00 PM - 0:00 AM
Wednesday:
12:00 AM - 0:00 AM
Thursday:
12:00 AM - 0:00 AM
Friday:
12:00 AM - 0:00 AM
Saturday:
12:00 AM - 0:00 AM
Sunday:
12:00 AM - 0:00 AM
Reviews
"Great taste of food in a nice Persian restaurant. Visited this place twice so far, and everything got improved. Loved the dish of mixed kebabs along with the entrée "Kashk bademjan". The staff was friendly with good customer service."
"As a Persian who lives abroad for more than a decade, every time I come by here and order Ghormeh Sabzi, I feel like I'm home. Ghormeh Sabzi in here is delicious as well as Gheymeh."
"Such a fantastic night Mehdi and his team has made for a group of 14-people at a birthday party. By far, this is the most fabulous restaurent in Adelaide I've ever met. Just look at the photos and see the innovation and love behind the design; taste was just awsome."
"The place is located in West terrace and it is on a good spot. Among the four of the kababs, chicken and the minced lamb are better than barg and the lamb chop. Lovely taste of Persian kababs. The staff were very friendly and nice. Nice place to be if you want to try Persian bbq. After second and third visits, i can say that they improved everything significantly. I really hope that they improve more and more. I will definitely visit the place for more good experience. I like the way they took the criticism and the way they care about the business and costumers. Well done to the staff. Maybe a bit more observation on the seasoning of shishlik and barg kababs would make it almost perfect."
List of local businesses, places and services in South Australia
⭐ business help 🔍 services ☎ phones 🕒 opening times ✍️reviews 🌍 addresses, locations 📷 photos