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Mosconi
164B Arthur Street, Fortitude Valley, Queensland, Australia
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About Mosconi
Welcome to Mosconi, a hidden gem located in the vibrant neighborhood of Fortitude Valley, Australia. Situated at the prestigious address of Arthur Street, 164B, Mosconi is not just your ordinary restaurant; it is an institution that embodies the true essence of Australian culinary excellence.
As soon as you step into Mosconi, you will be greeted by an inviting ambiance that seamlessly blends modern sophistication with a touch of rustic charm. The warm and friendly staff will make you feel right at home, ensuring that your dining experience is nothing short of exceptional.
Mosconi is not just a place to satisfy your taste buds; it is a culinary journey that takes you on a delightful adventure through the diverse flavors of Australia. Our menu is thoughtfully curated, offering a range of delectable dishes that showcase the finest local produce and ingredients. From succulent seafood caught fresh from the nearby coast to tender, juicy steaks sourced from local farms, every bite at Mosconi is a celebration of Australian flavors.
Whether you're seeking a romantic dinner for two, a lively gathering with friends, or a memorable dining experience with colleagues, Mosconi caters to all occasions. Our spacious dining area can accommodate both intimate gatherings and larger groups, ensuring that everyone can enjoy the Mosconi experience.
In addition to our exceptional food, Mosconi is also a point of interest for those seeking a deeper understanding of Australian culinary traditions. Our knowledgeable staff are always eager to share their expertise, providing insights into the origins and preparation methods of our dishes. You can also indulge in our curated selection of wines, carefully chosen to complement and enhance the flavors of your meal.
At Mosconi, we believe that dining is not just about the food; it's about creating lasting memories. That's why we strive to provide impeccable service, ensuring that every aspect of your visit exceeds your expectations. From the moment you enter our doors to the final bite of dessert, our goal is to leave you with a smile on your face and a desire to return.
So, whether you're a local looking for a new favorite spot or a visitor seeking an authentic Australian dining experience, Mosconi is the place to be. Come and join us at our establishment, where food is more than just sustenance; it is an art form that celebrates the richness of Australian cuisine. Book your table today and embark on a culinary journey that will tantalize your taste buds and leave you craving for more.
Photos of Mosconi
164B Arthur St, Fortitude Valley QLD 4006, Australia
Opening hours of Mosconi
Monday:
Day off
Tuesday:
Day off
Wednesday:
17:30 - 21:00
Thursday:
17:30 - 21:00
Friday:
17:45 - 21:30
Saturday:
17:45 - 21:30
Sunday:
12:00 - 15:30
Reviews of Mosconi
"The atmosphere and ambiance are always spot on, and the service we have experienced makes one feel as if you are their most important customer. Of course, if the food wasn’t perfectly prepared up to par with the ambiance, we could not give them 5 stars. Obviously, it is. And presentation is spot on. We have not had a bad dish there. We were regulars when we lived there and we are returning to Brisbane soon. We already have bookings!"
"It’s always scary coming in with expectations, unfortunately this was one of those experiences that fuels the fear. The space is pleasant, although perhaps more so if you’re seated downstairs. The pleasantries also tend to wear off during a 2 and a half hour wait for entrees and mains. The hunger of the evening is memorable. The service was good, there when you needed it, but it felt a bit hurried and the specials run down felt like an announcement - a little off putting. The menu is enticing, but the prices are noticeable. The confit rabbit and beef tartare… no questions asked, just beautiful plates of food all round. Quail? good, tender, but had me searching for more accompaniments. The pork cotoletta, was disappointing, as much so for its weight in my stomach as what was on the plate. $46, perhaps justified by the volume of meat, but I just can’t see how that much is necessary for anyone. Good describes the meat, just crumbed the cotoletta , simple for the ’celeriac, radicchio, necartine’ (the lure, so unexpected showing up as a slaw). The sauce, unremarkable. Overall, reminiscent of $25 pub schnitzel. Also not exactly practical for squeezing the lemon wedge sitting in sauce that was propping up the cotoletta. Pastas were good, the ingredients did taste very fresh. The dessert? certainly, interesting, appreciable subtle flavours but ultimately I found the delicate flavours were overpowered by a weird cidery/ tangy fermented fruit flavour. Entrees really were lovely, but for the price I just can’t see myself going back."
"Absolutely wonderful lunch experience. All the dishes were amazing, I think my favourite was the bug tagliatelle. The duck ravioli was also excellent. Chocolate tart was very yum and a great way to finish the meal. Large wine selection and great service too. The ambience is classic and sophisticated, I would definitely come back again!"
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