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Zegatos
863 Waterworks Road, The Gap, Queensland, Australia
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About Zegatos
Welcome to Zegatos, a locally adored establishment located within the Ashgrove Golf Club in The Gap, Australia. We are proud to offer "Modern Australian Cuisine for the Modern Australian Family" right on your doorstep. Our goal is to provide our customers with the best quality food and superior, friendly service.
Led by passionate Chef Tony Davis, Zegatos is known for its commitment to excellence. We are one of the few dine-in and takeaway restaurants that has continued to bring great food to people in our restaurant and at home. With our stunning view, you can enjoy our modern Australian cuisine six days a week. We are loved by our patrons and supported by the local community.
Whether you're planning an intimate date night, a family dinner, a corporate luncheon, or even a wedding, Zegatos is the perfect choice for all your catering needs. We offer both dining in and takeaway options. To make a reservation, please click on the Restaurant Bookings link below.
Looking to impress your guests at your next corporate function or business meeting? Look no further than Zegatos. We will work closely with you to ensure everything runs smoothly and exceeds your expectations. We also cater for weddings and other special occasions, helping you choose the right menu for your event.
Don't forget about Zegatos Catering! Whether you want a customized menu or prefer one of our set menus, we will work with you to create the perfect culinary experience for your guests.
But don't just take our word for it, here's what some of our satisfied customers have to say:
- "The food is amazing and the staff are always friendly. The sand crab ravioli is THE BEST and always leaves me wanting to come back and order it again."
- "Tony always goes above and beyond - and caters for everyone! Awesome team led by a true professional."
- "Tony and his team facilitated a fabulous family and friends graduation celebration, delicious and generous meals, friendly service, and a relaxed atmosphere."
- "Our meals were amazing and the takeaway option was easy. I recommend the sand crab ravioli - YUM!"
At Zegatos, you can enjoy a relaxing atmosphere with a pleasant outlook over the golf course and excellent service. We are also dedicated to accommodating dietary restrictions and preferences, ensuring everyone can enjoy their dining experience.
We are open for dinner from Tuesday to Sunday, 5pm to 9pm, and for lunch on Fridays to Sundays, 12pm to 2pm.
The team at Zegatos is excited to hear from you! Please fill in your details in the online form below and we will get back to you shortly.
Photos of Zegatos
863 Waterworks Rd, The Gap QLD 4061, Australia
Opening hours of Zegatos
Monday:
Day off
Tuesday:
17:00 - 21:00
Wednesday:
17:00 - 21:00
Thursday:
17:00 - 21:00
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
17:00 - 21:00
Reviews of Zegatos
"We had a lovely family dinner for four and everyone loved their food, vegetarian lasagne, black onyx rump, spaghetti bolognese and sand crab ravioli. I had the sand crab ravioli and it was incredible and I can’t wait to try the sand crab lasagne next time A nice cosy elegant atmosphere but relaxing Dessert, cheesecake and lemon meringue pie was also fantastic"
"Such a great experience for a casual couples dinner, or a larger family gathering. Food is fantastically executed by Chef T, with generous - and flavoursome - portions. There's a great kids menu too - although our teen daughter demolished a substantive pizza. Well recommended."
"Zegatos is a solid community favorite that serves a variety of dishes from the contemporary Australian dinner table. The food is tasty and generously portioned and the staff are genuinely friendly ( consider tipping on a busy night ) but the ambience is, shall we say, very casual and relaxed."
"We were there last Sunday night, the food was excellent but the restaurant itself was very quiet. That is, only a few customers during our time there. A real shame that locals do not support this venue more."
"I had a wonderful lunch here with three friends. The signature sand crab lasagne was an absolute delight - full of fresh crab and generous portions. The chef, Tony, was extra friendly, the service was perfect and no wait for meals. The desserts were out of this world. Would highly recommend."
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