Agathé Pâtisserie
About the Business
Welcome to Agathé Pâtisserie, a charming bakery located in the heart of South Melbourne on Coventry Street. This delightful establishment is a true haven for all food enthusiasts and a must-visit point of interest in the area.
Agathé Pâtisserie is not just your average bakery; it is an experience that tantalizes your taste buds and leaves you craving for more. As soon as you step through our doors, you will be greeted by the irresistible aroma of freshly baked goods and the warm, inviting atmosphere that permeates every corner of our store.
Our talented team of pastry chefs and bakers are passionate about their craft and dedicated to creating mouthwatering delights that will transport you to a world of culinary bliss. From traditional French pastries, flaky croissants, and delectable tarts to an array of handcrafted bread, every item in our store is made with love and attention to detail.
At Agathé Pâtisserie, we believe in using only the finest ingredients sourced locally and internationally to ensure the highest quality in every bite. Our commitment to excellence is reflected in our commitment to freshness, as we bake our treats daily to guarantee that you always enjoy the best of what we have to offer.
Whether you are stopping by for a quick coffee and pastry to start your day or looking for a special cake to celebrate a milestone, our friendly staff will guide you through our extensive menu and help you find the perfect treat for any occasion. We take pride in providing exceptional customer service and creating a welcoming environment where you can relax, indulge, and savor the flavors of our exquisite creations.
Located in the vibrant neighborhood of South Melbourne, Agathé Pâtisserie has become a beloved local gem and a destination for food lovers from near and far. Our store is conveniently situated on Coventry Street, making it easily accessible for both residents and visitors to the area.
Whether you are a local looking for your new favorite bakery or a traveler seeking an authentic taste of Australian culinary delights, Agathé Pâtisserie is the place to be. Come and experience the magic of our bakery, and let us take you on a journey of flavors that will leave you mesmerized and coming back for more.
Photos
Location & Phone number
322 Coventry Street, South Melbourne, Victoria 3205, Australia
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
8:00 AM - 4:00 PM
Thursday:
Closed
Friday:
8:00 AM - 4:00 PM
Saturday:
8:00 AM - 4:00 PM
Sunday:
8:00 AM - 4:00 PM
Reviews
"One of the best croissants I’ve ever had. This place usually has a very long queue, but I got lucky and only had to wait for around 7 mins. The pandan croissant was extremely buttery and flakey. The flavor too was very unique and interesting. The choco cro was also very good. Very tasty and buttery and flakey. I will definitely come back to try out their other pastries because I’m pretty sure they will all be good. This place deserves the hype and worth queueing up for."
"Some of the best croissants I've ever had. It was very flaky and fluffy inside. So buttery! Usually always confronted with a long queue, but it is so worth waiting. You will not be disappointed."
"It's a delicious French-style pastry shop. There were a lot of people lined up to buy. For me, the croissant tastes normal. But I love the cheesecake, it's delicious."
"Definitely worth the wait. Best croissant I've ever had and very close to what I had in France. The only reason why I gave it 4 stars is that one of the front of the house was very condescending. I asked if there's plain croissant and without checking she just said no in a condescending tone. However I quickly saw the other coworkers were carrying new ones already for customers who were ahead of me."
"Absolute pastry perfection. I’m my view these are vastly superior to Lune croissants. Texturally perfect and visually stunning. Cannot fault their deliciousness, the line is well justified. I thoroughly enjoyed them all and sure they are on the pricey side but for artisan delights that take me straight to the streets of Paris you can quite frankly take all my money"
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