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Queen Chow Enmore
167 Enmore Road, Enmore, New South Wales, Australia
About Queen Chow Enmore
Welcome to Queen Chow Enmore, a premier establishment located in the vibrant suburb of Enmore, Australia. Nestled along Enmore Road, number 167, our restaurant is a must-visit food destination and a true point of interest for locals and tourists alike.
At Queen Chow Enmore, we pride ourselves on offering a unique and unforgettable dining experience. As soon as you step through our doors, you'll be greeted by a warm and inviting atmosphere that perfectly blends modern aesthetics with a touch of traditional charm. Our beautifully designed space is the perfect setting for any occasion, whether it's a casual lunch with friends, a romantic dinner, or a special celebration.
Our extensive menu showcases the best of Cantonese cuisine, expertly crafted by our team of talented chefs. Using only the freshest, locally sourced ingredients, each dish is a culinary masterpiece that tantalizes the taste buds and satisfies even the most discerning palates. From our mouthwatering dim sum selection to our signature Peking duck and delectable seafood dishes, every bite is a journey through the flavors of China.
To complement our exceptional food, we offer an extensive beverage list, featuring an impressive selection of wines, spirits, and craft cocktails. Our knowledgeable staff is always on hand to help you find the perfect pairing for your meal, ensuring a truly unforgettable dining experience.
As a popular restaurant in Enmore, we recommend making a reservation to secure your spot, especially during peak hours. Whether you're planning a romantic date night, a family gathering, or a corporate event, our dedicated team will go above and beyond to ensure your visit is nothing short of extraordinary.
Located in the heart of Enmore, our restaurant is surrounded by a vibrant community and a wealth of cultural attractions. After your meal, we encourage you to explore the area, from the iconic Enmore Theatre just a stone's throw away to the bustling Enmore Road, known for its eclectic mix of shops, cafes, and live music venues.
At Queen Chow Enmore, we are committed to providing exceptional food, impeccable service, and an unforgettable dining experience. Join us and let us take you on a culinary journey through the flavors of Cantonese cuisine. Book your table today and discover why we are a point of interest in Enmore, Australia.
Photos of Queen Chow Enmore
2/167 Enmore Rd, Enmore NSW 2042, Australia
Opening hours of Queen Chow Enmore
Monday:
Day off
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
12:00 - 23:00
Saturday:
12:00 - 23:00
Sunday:
12:00 - 21:00
Reviews of Queen Chow Enmore
"I had a fantastic dinner a Queen Chow. The service was truely amazing and the crew extremely attentive and friendly. The food is sourced from quality ingredients. I would definitely recommend trying the Stir fried black pepper wagyu beef and the queen chow fried rice (with typhoon shelter)"
"Really nice ambience and interiors inside. Very quiet during the afternoon lunch peak hour too (though for good reasons). Biggest gripe with this place though is that the costs of food is pretty overpriced. It was around $40/pp or you could opt for the $100/pp banquet."
"A bit confusing to find the place since it was located above a bar but got there in the end. Pretty nice outdoor atmosphere with succulent decor. The interior was quite nice too with Asian inspired wallpaper. Staff were really accomodating with decent knowledge of the menu. Starting off with the steamed scallops. Very tender and silky, paired with the right condiments and plenty of coriander. Moving on to the Peking duck. Quite standard. Just wish the skin was a bit more crispy. The meat was a bit tough and chewing too. Onto the lobster noodles as the main. The waiter recommended this dish and said it was really popular so we decided to give it a go…wasn’t great. The noodles were like the ones that you get in packeted instant noodles and there were very limited pieces of lobster meat in the dish. The bits of meat that were in there were very tough to the point where it felt like it was over cooked…the rest of the meat were in the lobster and had to break each leg with our hands to get to the meat. Quite disappointing as it kind of ruined the fine dining experience. Finally onto desserts, got the fried ice cream, pandan pudding and crème brûlée the fried ice cream was quite standard as the ones you would get in other Asian restaurants but the thing that made it stand out was the butterscotch sauce!! The pandan pudding was nice but it was lacking some texture since the cake was extremely soft as it was soaked in liquid, and hence the whipped cream wasn’t the perfect match. The crème brûlée tart was the best dessert we got but just wish the portion size was a bit bigger since the tart was really thin. Overall it was a decent experience and might consider coming back in the far future."
"My cousin booked dinner here on my trip. I think it's best to make a booking ahead of time as it appears to be quite busy. The ambience was quite nice (other than the loud music) and there is a mix of seating available upstairs depending on whether you just want drinks and nibbles or dinner and drinks. I think the fried rice and salt and pepper squid were the highlights for me and I also really liked the Roku gin and tonic I had. Dim sum platter, BBQ chicken, prawn toast and asparagus noodles were also ordered. No room for dessert tonight! Wait staff were nice and the bartenders were friendly and chatty (had a couple of drinks at the bar after dinner)."
"The dumplings are heavenly, it is one of those places that you know no matter what you order you won't be disappointed. Highly recommend the prawn toast, pork hock and fried rice!"
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