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Huangmama Malatang
Pennant Hills Road, Carlingford, New South Wales, Australia
About Huangmama Malatang
Welcome to Huangmama Malatang, a hidden gem nestled in the heart of Carlingford, Australia. Located on Pennant Hills Road, our establishment is the perfect destination for all food enthusiasts seeking a unique and exciting dining experience.
As an establishment, Huangmama Malatang takes pride in offering a diverse range of delectable dishes that cater to a variety of tastes and preferences. Specializing in the famous Sichuan-style Malatang, our restaurant is a culinary haven for those who crave bold flavors and a fiery kick. Our menu is carefully crafted to showcase the authentic flavors of Sichuan cuisine, providing a truly immersive dining experience.
At Huangmama Malatang, we believe that food is not just a means of sustenance, but a way to connect people and create lasting memories. Our warm and inviting ambiance sets the stage for an unforgettable dining experience, whether you're visiting with friends, family, or colleagues. Immerse yourself in the vibrant atmosphere as the tantalizing aroma of our dishes fills the air, transporting you to the bustling streets of Sichuan.
As a point of interest in Carlingford, our restaurant stands out for its commitment to quality and authenticity. We source the freshest ingredients, ensuring that every dish is bursting with flavor and made with love. Our skilled chefs bring their expertise to every plate, infusing traditional Sichuan cooking techniques with a modern twist. From the rich and spicy broth to the perfectly cooked meats and fresh vegetables, each bite at Huangmama Malatang is a delightful exploration of taste and texture.
Whether you're a spice aficionado or prefer milder flavors, our menu offers a wide range of options to satisfy every palate. From the fiery heat of our signature Malatang to the subtle flavors of our vegetarian dishes, there's something for everyone at Huangmama Malatang. Our friendly and knowledgeable staff are always on hand to guide you through the menu and help you navigate the exciting world of Sichuan cuisine.
So, come and indulge in a culinary adventure at Huangmama Malatang. Experience the vibrant flavors, warm hospitality, and unforgettable dining experience that have made us a beloved restaurant in Carlingford. Join us and discover why we are the go-to destination for food lovers and a true point of interest in the Australian culinary scene.
Photos of Huangmama Malatang
Pennant Hills Rd, Carlingford NSW 2118, Australia
Opening hours of Huangmama Malatang
Monday:
11:00 - 19:30
Tuesday:
11:00 - 19:30
Wednesday:
11:00 - 19:30
Thursday:
11:00 - 19:30
Friday:
11:00 - 19:30
Saturday:
11:00 - 19:30
Sunday:
11:00 - 19:30
Reviews of Huangmama Malatang
"Some of the better Malatang out there, I have frequented many and this is up there for me. There aren’t as many options as some but still a wide variety compared to others. Good broth, they pre-cut veggies making it convenient to eat. Definitely recommend."
"not as many selections however what’s more disappointing was that the soup wasn’t as flavourful compared to the others and i had to put more sauces in it. I also didn’t like that they had a minimum order of 400g per bowl. Me and my friend dined-in and while eating I saw two different people saying thank you to the staff but weren’t even acknowledged.. i just thought it rude and customer service could be improved.. Not really keen on going back."
"Would recommend dry spicy over their signature broth! Decent Malatang if you’re in the area, but would say nearby offerings in Eastwood or Macquarie Centre offer more depth of flavour in their broth."
"Great food, lots of ingredients to choose from at a very competitive price. Be aware that it is very spicy so go mild. Highly recommend."
"Newly opened in a quiet corner of the center, but very neat & tidy for a malatang place. Soup was decent, and they had a big variety of sauces you could portion for yourself. They even keep the vegetables fresh by misting them, and they have a good variety of different soup bases to choose from."
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