JL Bang Bang Chicken 古法棒棒鸡
About the Business
Welcome to JL Bang Bang Chicken, a hidden gem nestled in the heart of Point Cook, Australia. Situated on Windorah Drive, number 48, this establishment is not just a restaurant; it is a food haven that will tantalize your taste buds and leave you craving for more.
JL Bang Bang Chicken takes pride in serving the authentic and traditional Chinese dish known as "Bang Bang Chicken." Prepared with ancient techniques, this dish offers a unique blend of flavors and textures that will transport you straight to the bustling streets of China. The succulent chicken is tenderized, poached, and then hand-pulled to perfection, creating a delightful mouthfeel that is truly unmatched.
Upon entering our restaurant, you will be greeted by a warm and inviting atmosphere, adorned with traditional Chinese decor. The aroma of our signature dishes fills the air, creating an irresistible allure that will make your dining experience truly memorable.
Our menu goes beyond just Bang Bang Chicken, offering a wide range of delectable options to cater to every palate. From flavorful stir-fries to aromatic soups and mouthwatering dumplings, our culinary experts have crafted a menu that showcases the best of Chinese cuisine. We use only the freshest ingredients, sourced locally whenever possible, ensuring that each bite is bursting with authentic flavors.
At JL Bang Bang Chicken, we believe that food is not just a necessity; it is an experience. Our friendly and attentive staff are dedicated to providing exceptional service, making your visit as enjoyable as possible. Whether you are dining with friends, family, or colleagues, our restaurant is the perfect setting for any occasion.
As a point of interest in Point Cook, JL Bang Bang Chicken has become a favorite among locals and visitors alike. With its convenient location and reputation for serving outstanding food, it has quickly become a go-to destination for anyone seeking an unforgettable culinary adventure.
So, if you are in search of an extraordinary dining experience in Australia, look no further than JL Bang Bang Chicken. Come and indulge in the rich flavors, vibrant ambiance, and warm hospitality that our restaurant has to offer. We guarantee that once you taste our exquisite dishes, you will become a loyal patron for life.
Photos
Location & Phone number
48 Windorah Drive, Point Cook, Victoria 3030, Australia
Hours open
Monday:
Closed
Tuesday:
12:00 PM - 7:00 PM
Wednesday:
12:00 PM - 8:00 PM
Thursday:
12:00 PM - 8:00 PM
Friday:
12:00 PM - 8:00 PM
Saturday:
12:00 PM - 8:00 PM
Sunday:
12:00 PM - 8:00 PM
Reviews
"Small shop with limited seats but service is quick / no nonsense and the food is delicious and authentic in flavour. Will come back for more!"
"This place takes me back to the back streets of Chengdu.... chasing that mala hit again. It delivers. Food was excellent : had the beef soup and pigs ears. Owner is very friendly. Restaurant fit out is lovely. Will be back to try more dishes. Mapo tofu, I'm looking at you. This is what a local restaurant should be. Makes me happy to be alive"
"Small clean shop serving what I think Szechuan style noodles but don't quote me on that as the dishes itself are not that spicy. We ordered dry style noodles and noodle soup. Both noodles have that light springiness and tasted clean with not much oily flavour. The pig ears are crunchy and similarly not too strong in terms of flavour. They have Chinese side dishes like the pig ear, garlic cucumber readily available for takeaway. Food - 7 Service - 9 Vibe - 9 Price - $"
"If you love spicy food, JL Bang Bang chicken won’t let you down. They serve the most authentic Szechuan cuisine in town. I personally recommend the Bang Bang chicken and the traditional chili sausage.If you come along with kids during lunch time , these little monsters could have some mouth watering fried rice or heart melting warm noodle soup. Before you heading home, don’t forget to pack some braised cold dish for your late night movie time."
"An excellent authentic Sichuan Street food restaurant owned by an amazing and cute Sichuan couple. Food are prepared in the morning everyday by using most traditional method with sauces &spices directly imported from Sichuan. My favorites are Sichuan sweet jelly with various toping, spiced beef and beef tripe with dried Sichuan Chili, bang bang Chicken, cold noodle with special Sichuan sauce and beef offal with Sichuan chili sauce. If you love spicy and Sichuan food, this is the place you don't want to miss. I heard there will be hot dishes served during winter season and can't wait to try!"
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