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Firehouse Grill
26 Pitt Street, Mortdale, New South Wales, Australia
About Firehouse Grill
Welcome to Firehouse Grill! Located in Mortdale, southern Sydney, our establishment is a must-visit for those seeking a culinary adventure. Specializing in modern Australian and Mediterranean-inspired cuisines, we are dedicated to delivering high-quality food that will tantalize your taste buds.
Our menu is a testament to our passion for fresh and flavorsome dishes. Whether you're a fan of succulent steaks, seafood delicacies, or vegetarian options, we have something to satisfy every palate. At Firehouse Grill, we believe that everyone deserves to indulge in a memorable dining experience.
In addition to our delectable menu, our restaurant is also the perfect venue for group dining and special events. We offer corporate function, cocktail party, wedding, and private event packages, ensuring that your celebration is a resounding success. However, we're not just limited to grand occasions; we're also an excellent choice for a romantic date night.
Conveniently located on Pitt Street, just a stone's throw away from Mortdale Station, Firehouse Grill is easily accessible. As you step into our establishment, you'll be greeted by our talented team of professionals, eager to serve you with warmth and hospitality.
At Firehouse Grill, we take immense pride in our chef, Neil Ghantous, who brings over 20 years of experience to our kitchen. Having worked in multiple award-winning restaurants, Neil's culinary skills are unparalleled. His journey began at the young age of 12, where he honed his skills by cooking toast and washing dishes in the family restaurant. He then went on to complete his apprenticeship at renowned establishments such as Le Sands Coogee and Old Castille Darlinghurst.
After his apprenticeship, Neil spent a decade at PJ Gallagher Hotels, perfecting his craft. Seeking to broaden his horizons, he embarked on a two-year journey around the world, immersing himself in different cultures and gaining invaluable knowledge and experience. Upon his return, he ventured into corporate catering at La Cantina before finally realizing his dream of opening Firehouse Grill in 2012.
Now, at Firehouse Grill, Neil and his team continue to serve up the mouthwatering modern Australian and steakhouse dishes that have become our signature. From the moment you step through our doors, you'll be transported to a world of culinary delights, where every bite is an experience to savor.
So, whether you're looking for a memorable dining experience, planning a special event, or simply craving a delicious meal, Firehouse Grill is the place to be. Join us at our Mortdale location on Pitt Street, and let our talented team take you on a culinary journey you won't soon forget.
Photos of Firehouse Grill
26 Pitt St, Mortdale NSW 2223, Australia
Opening hours of Firehouse Grill
Monday:
Day off
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
17:00 - 22:00
Reviews of Firehouse Grill
"Came here from Hurstville with friends today, because I know this store, it is very delicious. We ordered delicious bread, as well as steak and pasta, which were very fresh. The ribeye filet steak was super delicious, and the pasta was also delicious. The service staff is very caring, I highly recommend it."
"First time here after recommendations from my daughter and son in law. The food was great and good value. I was wowed by the linguini prawns and mussels, one of the best I’ve tasted, the scallops in the shell were to die for, we ordered 2 lots They were so good, my husband ordered the bouillabaisse and he said it was so tasty. Will definitely come back again, I can’t believe there is such a great eating place in Mortdale. So happy, this will be my now go to eatery."
"We were recommended by our friends to this place and it was better than expected. Food and service are great. We had to wait about 20 mins for our food to come but it was definitely worth the wait. We had the prawns & mussels hotpot, fish, linguine, ribs and steaks. We would recommend the Barramundi and the steaks. The prawns and mussels hot pot was smaller than expected but it taste good. Overall it was a great experience and we will definitely come back again."
"The quality of food you receive for the price you are paying is outstanding. I have become a regular at this place and have started introducing my family and friends and all they have had to say is how tasty and nice every single dish has been. No matter what you order it is cooked to perfection."
"Came here on a Friday evening for dinner. Got here at 5:30pm. Had a booking and advised them that we required wheelchair access, which they were, and kindly accommodated us. We ordered the chilli prawn and mussel hotpot as a share entree, seafood paella, and rib eye with an extra bowl of chips for mains. All were delicious, cooked perfectly. We were too full to order dessert, but we were so keen on getting the mango brulee. We will have to come back to try it! Also, they do not serve alcohol which I support! (But they do offer BYO)"
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