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Dumpling Project Rouse Hill
10-14 Market St, Rouse Hill, New South Wales, Australia
About Dumpling Project Rouse Hill
Welcome to Dumpling Project Rouse Hill, a culinary haven nestled in the heart of Rouse Hill's vibrant Market St. As an establishment dedicated to the art of dumpling making, we invite you to embark on a tantalizing journey of flavors and textures that will leave your taste buds rejoicing.
Our restaurant is a true food lover's paradise, where the humble dumpling takes center stage. Immerse yourself in a warm and inviting ambiance, where the aroma of freshly steamed dumplings fills the air, and the sound of laughter and clinking chopsticks creates a lively atmosphere.
At Dumpling Project Rouse Hill, we believe that food is an experience, and our team of skilled chefs have perfected the art of crafting these delectable parcels of joy. Using only the finest ingredients, our dumplings are handcrafted with love and attention to detail, ensuring each bite is a burst of flavor and satisfaction.
Our menu boasts a wide selection of dumplings, ranging from traditional favorites such as pork and chive, to more adventurous options like prawn and ginger. Vegetarian and vegan options are also available, ensuring that everyone can indulge in the delight of dumplings. Each dumpling is carefully steamed or pan-fried to perfection, resulting in a harmonious blend of soft and crispy textures that will leave you craving for more.
In addition to our exceptional dumplings, we offer a range of mouthwatering sides and entrees that perfectly complement your dumpling feast. From fragrant soups and refreshing salads to succulent meat dishes and tantalizing seafood, our menu caters to every palate and preference.
Whether you're seeking a cozy dinner for two, a family celebration, or a casual catch-up with friends, Dumpling Project Rouse Hill is the perfect destination. Our friendly and attentive staff are dedicated to providing exceptional service, ensuring that your dining experience is nothing short of extraordinary.
Located in the heart of Rouse Hill, our restaurant is a point of interest for locals and visitors alike. After satisfying your dumpling cravings, take a stroll through the bustling Market St, with its vibrant shops and lively atmosphere. The picturesque surroundings of Rouse Hill offer a pleasant escape from the hustle and bustle of everyday life.
So come and join us at Dumpling Project Rouse Hill, where every bite is a celebration of flavor, and every meal is an experience to savor. We look forward to welcoming you and sharing our passion for dumplings with you.
Photos of Dumpling Project Rouse Hill
10-14 Market St, Rouse Hill NSW 2155, Australia
Opening hours of Dumpling Project Rouse Hill
Monday:
09:01 - 18:00
Tuesday:
09:00 - 18:00
Wednesday:
09:00 - 18:00
Thursday:
09:00 - 21:00
Friday:
09:00 - 19:30
Saturday:
09:00 - 19:30
Sunday:
09:00 - 18:00
Reviews of Dumpling Project Rouse Hill
"My wife warned me about this place a year ago, she said she had dumplings and got sick. A year later and I decided today to give it ago despite my wife telling me not to and reminding me of her sickness. Being a typical male, I then ordered pork/prawn dumplings with kung pao chilli chicken. That was at about 11am. It is now 6.30pm and I've been on the toilet with sore guts for the past 3 hours. Moral of the story is always listen to your wife and avoid this shop at all costs."
"Absolute horrible service. Charged us extra for our food because we asked for eat in. Disgusting service. Dumplings were burnt, fried rice was dry, the boiled rice was dry too and the honey chicken was average."
"My first food review and I have eaten anything everything since I was born. BUT The beef noodle soup had so much pepper kernels I couldn't eat the f thing. I nearly vomited. It was unbeatable. YOU LADIES CAN GET FKD IF THIS WAS A PRANK"
"Dumpling project is located in the food court at Rouse Hill Town Centre. The dumplings I ordered were okay, but nothing to write home about. They are made to order, and I didn't need to wait long before they were ready"
"Ordered pan fried dumplings on menulog which most were completely burnt on the bottom. How a restaurant would serve this to customers is beyond me. Also had the braised beef noodle soup and it was extremely salty."
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