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Ormeggio at The Spit
Spit Road, Mosman New South Wales 2088
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About Ormeggio at The Spit
Welcome to Ormeggio at The Spit, a buzzy Italian Seafood Restaurant and Cocktail Bar located in Mosman, Australia. Situated on Spit Road, this establishment offers a unique dining experience with its high quality sustainable seafood, great cocktails, and breathtaking water views.
At Ormeggio, you can expect a completely meat-free, a la carte seafood menu that showcases the best of the ocean's bounty. The menu is complemented by a regularly changing 'Chef's Picks' sharing menu, perfect for groups. Prepare to indulge in some truly unique and delicious specialties, such as the incredible Pavoni risotto, tuna 'cotoletta', and crudo crostini.
But the culinary delights don't stop there. Don't forget to try our 'coppa gelato', Italy's answer to the ice cream sundae. Served at the bar, you'll be treated to some of the most delicious homemade gelato you'll ever taste.
Whether you're joining us for lunch or dinner, Ormeggio has you covered. From Thursday to Saturday, lunch is served from 11:30am, followed by dinner from 5:30pm. On Sundays, we offer all-day dining with lunch and dinner available from 11:30am.
So come and experience the best of Italian seafood cuisine at Ormeggio at The Spit. With its vibrant atmosphere, delectable dishes, and stunning water views, this restaurant is a must-visit point of interest in Australia.
Photos of Ormeggio at The Spit
D’Albora Marinas, Spit Rd, Mosman NSW 2088, Australia
Opening hours of Ormeggio at The Spit
Monday:
Closed
Tuesday:
Closed
Wednesday:
17:30 - 22:30
Thursday:
17:30 - 22:30
Friday:
17:30 - 22:30
Saturday:
17:30 - 22:30
Sunday:
11:30 - 20:00
Reviews of Ormeggio at The Spit
"Delicious seafood, amazing location. Loved our dinner here last Sunday night. We will definitely be back"
"Ormeggio’s long been one of my favourite diners for the creative genius of Alessandro Pavoni coupled with head chef Victor Moya. Add that distinctive Middle Harbour view, reminiscent of the lakes of northern Italy, and you have one of Sydney’s finest lunchtime venues (mind you, dinner here is pretty good too). The meat-free menu gives a fishy spin to Italian classics like seafood lasagna ‘alla Bolognese’, bluefin tuna puttanesca and swordfish cotoletta. Then there’s the OMG gelato menu for dessert! Thanks guys for always going above and beyond."
"What a wonderful experience. We ordered the Chef Signature Menu at 200pp. Every dish was outstanding and we were definitely not hungry by the end of it! The oysters were some of the best I’ve ever had. The lobster was the best lobster I have had. It had a certain smokey flavour to it that made the lobster flavour stand out in a way Ive never experienced. The view from the restaurant was beautiful. Parking was easy. The wine choice was perfect. Yes it is pricey, but the ingredients are premium and experience are premium. Perfect way to celebrate a special event."
"Amazing food, great service. Risotto cooked to perfection. Never had sword fish cooked like this, crispy and flavoursome. And surprisingly the side roast potatoes was amazing. It's was so crispy on the outside and buttery fluffy on the inside. Water front view, perfect for a weekend lunch"
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