Golden Len Chinese Restaurant
About the Business
Welcome to Golden Len Chinese Restaurant, an exquisite culinary gem nestled in the vibrant city of Liverpool, Australia. Located on Elizabeth Drive, number 130, our establishment stands as a beacon of delectable cuisine, offering an unforgettable dining experience that will transport your taste buds to the heart of China.
As an esteemed foodie destination and a point of interest in the area, our restaurant showcases the rich and diverse flavors of Chinese cuisine. Step into our elegant and inviting space, where traditional Chinese decor meets modern aesthetics, creating a warm and welcoming ambiance for all who enter.
At Golden Len, we pride ourselves on our commitment to using only the freshest ingredients, handpicked by our skilled chefs, who are masters in the art of Chinese culinary mastery. With their expertise and passion, they skillfully craft each dish to perfection, ensuring an explosion of flavors that will leave you craving for more.
Our extensive menu boasts a wide array of dishes, ranging from classic favorites like Sweet and Sour Chicken and Kung Pao Beef to authentic delicacies like Peking Duck and Szechuan Hot Pot. Whether you're a fan of stir-fried noodles, succulent seafood, or flavorful vegetarian options, our menu has something to satisfy every palate.
Complementing our mouthwatering dishes, our friendly and attentive staff provides impeccable service, ensuring that your dining experience at Golden Len is nothing short of extraordinary. They are always ready to guide you through our menu, suggest the perfect wine pairing, or accommodate any dietary restrictions or preferences you may have.
Golden Len Chinese Restaurant is not just a place to indulge in exceptional cuisine; it is also a venue where memories are made. Our spacious dining area is perfect for intimate dinners, family gatherings, or celebrations with friends. We also offer catering services, providing an unforgettable dining experience for your special events or corporate functions.
Conveniently located in Liverpool, our restaurant is easily accessible for both locals and visitors alike. Whether you're exploring the city's vibrant streets or looking for a culinary adventure, Golden Len is a must-visit destination for food enthusiasts seeking an authentic taste of China.
Join us at Golden Len Chinese Restaurant, where every bite tells a story and every dish is a work of art. Immerse yourself in the flavors, aromas, and traditions of China, and let us take you on a culinary journey that will leave a lasting impression.
Photos
Location & Phone number
130 Elizabeth Drive, Liverpool, New South Wales 2170, Australia
Hours open
Monday:
4:30 PM - 9:30 PM
Tuesday:
11:30 AM - 9:30 PM
Wednesday:
11:30 AM - 9:30 PM
Thursday:
11:30 AM - 10:00 PM
Friday:
11:30 AM - 10:00 PM
Saturday:
11:30 AM - 10:00 PM
Sunday:
11:30 AM - 9:30 PM
Reviews
"The food is lovely and the owners are super helpful and sweet. We had the king prawns in oyster sauce, fried rice and jasmine rice. We were all scooping every last bit. Authentic Chinese food that feels like it’s homemade. Highly recommend."
"Many years ago we got home delivery every week food was perfect around 2009 to when the shop got burnt out, I wanted to help them get on their feet after that continued to order home delivery, always fast and hot but the food was just onions and the satay was different to before, I asked about that and they said " oh you need to ask for peanut sauce" anyway the delivery was spot on, the food was hot - but the meals were all onions. please note I haven't ordered there for the last 5 years or more. Ron"
"Good food and not too bland, food tasted clean and not too greasy! Perfect place to go for a nice dinner/lunch!"
"Discovered a new local. The menu is very much the old school Chinese Australian cuisine. Each dish is great in its own way. One of the better of these kinds of restaurants. Will be making this our local."
"Honestly I was so disappointed with my food, I spent $130 for my husband’s birthday dinner. Everything braised tasted the same just a different meat. Bland. Mongolian beef tasted like they used stale beef, duck tasted like I was from two days ago and my plum pork, was more like plum onion. What you see is what was we left. We also ordered wontons and they went straight in the bin."
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