Eugene McEntee & Sons Clonfert Avenue, Portumna, County Galway

Welcome to Eugene McEntee & Sons, a renowned establishment nestled in the heart of Portumna, Clonfert Avenue. Our institution is not just your typical store; it is a food lover's paradise and a must-visit point of interest for locals and tourists alike.

Step inside our doors and be transported into a world of culinary delight. We take immense pride in curating a wide range of high-quality food products that cater to every palate. From fresh produce sourced from local farmers to gourmet delicacies imported from around the world, our shelves are stocked with the finest ingredients to elevate your cooking experience.

As a family-owned business, Eugene McEntee & Sons has been serving the community for generations, becoming a beloved institution in the process. Our knowledgeable and friendly staff are always on hand to assist you in finding the perfect ingredients, offering cooking advice, or simply engaging in a friendly chat about your culinary adventures.

Beyond our exceptional selection of food, our establishment exudes a warm and inviting ambiance. The moment you enter, you'll be greeted by the aroma of freshly baked bread, the sight of beautifully arranged displays, and the sound of laughter and conversation. It is a place where food enthusiasts come together to share their passion and discover new flavors.

Located in the picturesque town of Portumna, our store is not only a culinary haven but also a gateway to the stunning natural beauty that surrounds us. After browsing our aisles, take a stroll along Clonfert Avenue and immerse yourself in the charm of this quaint Irish town. Explore the nearby Portumna Castle and Gardens or embark on a scenic walk along the shores of Lough Derg – the choice is yours.

Whether you're a seasoned chef, a culinary enthusiast, or simply someone who appreciates good food, Eugene McEntee & Sons is the place to be. Join us on a gastronomic adventure and indulge your senses in our establishment that seamlessly blends the love for food, community, and the joy of discovery.