About 1826 Adare
1826 Adare is a one-of-a-kind establishment nestled in the heart of County Limerick's picturesque Adare. This food hotspot offers an unparalleled dining experience and is one of the region's most popular points of interest. As you enter the restaurant, you're greeted by a cozy and intimate atmosphere that immediately sets the tone for your dining adventure.
At 1826 Adare, the menu focuses on using locally-sourced ingredients to create unforgettable dishes that are both visually stunning and delicious. The kitchen team is led by award-winning chef Wade Murphy, who's known for his expertise in combining classic Irish flavours with contemporary culinary techniques.
The restaurant's commitment to offering diners the best of local produce is evident in the menu's carefully crafted dishes. Each dish is prepared with a keen eye for detail, creativity, and innovation. From the starters to the desserts, diners are sure to enjoy a memorable meal that caters to their unique tastes and preferences.
The dining room's decor is elegant and modern with a touch of traditional Irish charm. The ambiance is relaxed, making 1826 Adare the perfect destination for a romantic dinner, business lunch, or celebratory meal with friends and family.
In summary, 1826 Adare is an exceptional establishment that showcases the best of Irish cuisine, hospitality, and culture. If you're visiting Adare, be sure to add this restaurant to your must-visit list for an unforgettable dining experience.
Photos of 1826 Adare
Church View, Blackabbey, Adare, Co. Limerick, V94 R672, Ireland
Opening hours of 1826 Adare
Monday:
Day off
Tuesday:
Day off
Wednesday:
Day off
Thursday:
17:00 - 21:00
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
15:00 - 20:00
Reviews of 1826 Adare
"Incredible experience here. It’s beautiful inside with a small, cozy feel. We had a reservation and were sat immediately. They do have a policy of each person ordering an entree, which was fine for us, but may not be for others. Wait staff was friendly and frequently refilled waters and checked in for other drinks. The venison was incredible, and the chicken Kiev was tasty too."
"Gem of a restaraunt in the picturesque village of Adare. Sat down with eight friends who all enjoyed their meals. The venison was one of the best dishes I've ever eaten. Well recommended."
"Excellent dinner here while vacationing with friends. Lovely cottage atmosphere and great staff. 5 star food. Recommend the Oysters, Black Sole on the Bone. Best meal while in Ireland."
"The Staff were very friendly. Would highly recommend the St. Gola goat curd and the glazed beef short rib, these dishes were both bursting with flavour"
"Best dinner experience in Adare, and we weren't surprised to find out that the chef here has won many awards for his talent. We had the cured salmon and the crab salad for appetizers, both were exceptional. For mains, I'd highly encourage you to try the Korean fried chicken. I know, I was skeptical of ordering Korean fried chicken in an Irish establishment too, but the chicken was so tender and juicy, and the sauce was the perfect combination of smoky and sweet."
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