Reiwa Japanese Restaurant

"Was waiting a long time on my lunch to be acknowledged. Dish was gluten-free as requested. It tasted nice. Looked well. Noodles and steak & miso soup (see photo)€19. I would have liked to see a more substantial offering of vegetables. It was not a balanced dish."

"I cannot describe in words how disappointed I was when the plate I ordered arrived at my table. Despite paying a hefty sum of almost €9.5, I received eight pieces of avocado and salmon norimaki, and the portion of salmon in each piece was minuscule. To make matters worse, nearly half of the sushi lacked any avocado whatsoever. I found it disheartening that there was an intent to justify the imbalance of ingredients on each roll. It was evident that the quantity of ingredients used were nowhere near comparable to the price I had paid."

"The yasai bento box was absolutely delicious. From the yasai tempura and its complimentary sauce, to the vegetable gyoza served on a bed of fried vegetables. The sweet tofu sushi was divine and the rice was plentiful and cooked to perfection. On the other hand, while the gyoza, vegetables and sushi were delectable in the chicken teriyaki bento, one requires a sweet tooth to enjoy the chicken teriyaki. The chicken teriyaki was sweet and caramelised to an extent that felt more suited to that of a dessert than a main dish. The tiger beer on draught was delicious and we particularly enjoyed the fact that the bento boxes were served with fried vegetables rather than a salad. The staff were incredibly professional and hardworking. They were kind and served us with a smile. The manager was a delight to chat to. We will be back to enjoy more of their dishes."

"Brilliant food very affordable and incredible service highly recommend"

"Great food and super friendly staff. We had the gyoza, tempura mix and salmon sushi platter, would recommend all of them, especially the chicken gyoza."